Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
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| J | T | S | L | A | R | N | S | L | A | E | R | E | C | Q |
| N | R | R | E | K | S | T | Q | H | S | I | F | A | A | W |
| U | T | S | U | L | X | Y | L | E | C | I | R | S | L | S |
| T | R | S | G | H | D | V | T | U | N | B | U | E | C | F |
| S | P | E | O | H | G | O | T | Y | O | F | I | M | I | A |
| L | M | L | R | J | Q | O | O | H | S | P | T | U | U | T |
| T | A | B | R | E | A | D | Y | N | G | P | W | G | M | S |
| C | C | A | Z | J | K | D | I | Z | G | K | C | E | N | A |
| W | H | T | X | N | R | M | I | N | E | R | A | L | S | P |
| A | E | E | G | A | A | N | G | S | O | T | M | Y | L | M |
| S | E | G | T | T | C | P | R | O | T | E | I | N | K | C |
| Z | S | E | I | R | O | N | G | N | G | I | B | Z | D | A |
| D | E | V | O | O | D | W | D | J | E | M | I | L | K | D |
| G | G | A | H | V | R | Q | H | R | E | N | P | W | Z | Q |
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