Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| G | O | J | P | R | A | L | Q | J | E | S | E | E | H | C |
| C | L | L | U | G | Y | S | S | L | A | E | R | E | C | A |
| W | P | I | F | E | V | S | E | B | T | H | H | A | Z | L |
| Z | C | R | M | M | T | A | E | M | J | P | R | Z | D | C |
| K | O | S | O | D | F | H | S | P | U | B | C | X | S | I |
| M | H | E | F | T | V | Z | A | H | O | G | R | D | N | U |
| S | G | L | B | E | E | S | S | H | M | U | E | E | S | M |
| O | R | B | S | B | T | I | Y | R | S | T | L | L | A | S |
| F | W | A | S | A | F | D | N | O | G | C | A | T | E | D |
| L | P | T | W | H | R | I | C | E | G | R | N | L | R | N |
| O | R | E | I | A | U | K | I | S | E | H | D | I | U | Y |
| V | F | G | T | L | I | L | C | N | N | O | U | T | Z | H |
| O | G | E | F | J | T | I | I | R | O | N | S | R | K | J |
| L | G | V | I | T | A | M | I | N | S | O | E | W | T | O |
| K | M | V | D | P | C | W | B | V | I | X | Z | R | B | U |
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