Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| E | Y | Q | Q | A | D | D | S | E | E | B | T | X | D | P |
| U | T | S | Q | G | T | E | A | S | C | Z | I | N | C | Y |
| L | F | R | H | G | L | S | L | E | D | I | U | A | E | H |
| D | Z | G | U | D | R | A | A | E | R | Z | R | X | R | D |
| H | W | L | O | H | R | P | U | P | G | B | F | D | E | D |
| K | S | O | Q | E | G | L | R | H | O | U | K | I | A | W |
| Z | N | G | N | V | E | O | M | H | S | U | M | I | L | K |
| Z | I | I | G | U | T | S | Y | W | V | I | L | E | S | T |
| I | M | X | R | E | T | D | E | G | C | J | F | T | S | W |
| G | A | D | I | O | R | S | B | E | E | F | H | P | R | N |
| Q | T | N | E | A | N | A | B | G | H | M | B | V | P | Y |
| C | I | M | T | M | U | I | C | L | A | C | R | I | A | C |
| M | V | E | G | E | T | A | B | L | E | S | K | F | W | H |
| H | H | U | K | A | X | M | Z | U | L | T | J | K | A | E |
| N | M | A | W | T | M | L | Z | O | X | M | B | G | D | G |
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