Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| R | V | L | U | V | N | U | T | S | C | U | E | Q | P | L |
| W | O | V | I | T | A | M | I | N | S | K | B | F | W | H |
| O | Y | E | A | N | I | X | I | R | O | F | P | H | O | E |
| P | K | G | T | L | I | Z | Q | N | O | O | Y | N | Q | Y |
| K | V | E | K | A | V | E | B | E | E | N | D | G | O | A |
| X | D | T | A | F | R | D | T | I | L | R | Y | L | T | W |
| M | E | A | K | H | I | D | T | O | D | L | A | S | E | Q |
| L | O | B | J | C | C | F | Y | O | R | O | A | L | Y | S |
| G | I | L | A | I | E | O | O | H | T | P | E | P | S | A |
| E | K | E | R | E | G | Q | X | M | O | G | N | D | Y | P |
| B | S | S | G | H | X | L | O | U | U | B | R | E | A | D |
| A | C | E | U | G | F | C | L | M | Z | F | R | U | I | T |
| D | L | R | E | I | S | T | E | V | K | A | U | A | E | M |
| Z | T | A | S | H | R | S | S | L | A | E | R | E | C | B |
| N | B | H | A | Y | C | A | L | C | I | U | M | E | A | T |
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