Fundamentals of Culinary
Key words and procedures for knowledge of the kitchen/ restuarant world
Advertisements
Login to be the first to rate this puzzle!
BACTERIA
CATERER
CHEF
CHEMICALS
CONTAMINATION
COOKING
CULINARY
DRYSTORAGE
FAT-TOM
FIFO
FLOWOFFOOD
FOODSERVICE
HACCP
PARASITE
PASTRY
SANITARY
THERMONMETER
TOXINS
| N | C | D | O | O | F | F | O | W | O | L | F | N |
| J | O | I | Y | R | A | N | I | L | U | C | U | Q |
| Y | F | I | T | R | G | N | I | K | O | O | C | J |
| S | R | E | T | E | M | N | O | M | R | E | H | T |
| A | N | T | B | A | C | T | E | R | I | A | A | J |
| N | J | I | S | L | N | H | B | O | G | Q | C | M |
| I | A | F | X | A | G | I | E | H | F | H | C | O |
| T | V | I | G | O | P | T | M | F | N | I | P | T |
| A | D | R | Y | S | T | O | R | A | G | E | F | - |
| R | P | A | R | A | S | I | T | E | T | D | I | T |
| Y | W | X | C | A | T | E | R | E | R | N | U | A |
| H | R | E | C | I | V | R | E | S | D | O | O | F |
| R | R | N | B | S | L | A | C | I | M | E | H | C |
Advertisements
Advertisements