Fundamentals of Culinary
Key words and procedures for knowledge of the kitchen/ restuarant world
Advertisements
Login to be the first to rate this puzzle!
BACTERIA
CATERER
CHEF
CHEMICALS
CONTAMINATION
COOKING
CULINARY
DRYSTORAGE
FAT-TOM
FIFO
FLOWOFFOOD
FOODSERVICE
HACCP
PARASITE
PASTRY
SANITARY
THERMONMETER
TOXINS
| N | L | E | C | O | O | K | I | N | G | A | T | S |
| S | O | F | G | S | U | P | C | C | A | H | N | U |
| A | A | I | U | A | A | R | E | L | E | I | E | E |
| N | I | B | T | G | R | T | O | R | X | E | C | H |
| I | R | C | K | A | I | O | M | O | R | K | I | S |
| T | E | Z | A | S | N | O | T | F | C | Y | V | L |
| A | T | Q | A | T | N | I | A | S | R | T | R | A |
| R | C | R | W | M | E | T | M | T | Y | X | E | C |
| Y | A | H | E | Z | - | R | S | A | I | R | S | I |
| P | B | T | E | T | C | A | E | O | T | O | D | M |
| Y | E | J | O | F | P | M | F | R | P | N | O | E |
| R | Z | M | C | U | L | I | N | A | R | Y | O | H |
| K | J | D | O | O | F | F | O | W | O | L | F | C |
Advertisements
