Lesson 2 - Making Healthful Food Choices

ACTIVE
BREAD
CLEAN
DIET
FOODGROUP
GRAINS
GUIDELINES
MANNERS
MEAL
MEAT
NAPKIN
NUTRIENTS
OVERCOOK
PHYSICAL
PYRAMID
SAFE
SERVING
TEMPERATURES
VEGETABLES
WASH

Find the Vocabulary Words

Try to find all 20 words on this board.

T I M P N S T N E I R T U N B
C F W A Q E V I T C A T E O R
P I S E R V I N G P B Q E T E
Y U D E N T F Y S N L L Z I A
R E O F R G D T Q A A A C X D
A G V R W U N A E L C S B A D
M W E A G I T H N S I R L G M
I W R I R D S A J U S E U Q P
D S C W V E O N R B Y N O X M
P K O Y I L D O I E H N U J C
S V O T A I Y C F A P A Y J E
N I K P A N C S E W R M E A T
F I O H S E L B A T E G E V P
E K E F A S D S B A U V B T L
C P Q A X I H C L W Z Y I Q M
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Answer Key for Lesson 2 - Making Healthful Food Choices

X
Y
123456789101112131415
1# # # # # S T N E I R T U N B
2# # # # # E V I T C A T # # R
3P # S E R V I N G # # # E # E
4Y U # E # # # # # # L # # I A
5R # O # R G # # # # A # # # D
6A # V R # U N A E L C S # # #
7M # E # G I T # # # I R # # #
8I # R # # D S A # # S E # # #
9D # C # # E O N R # Y N # # #
10# # O # # L # O I E H N # # #
11# # O # # I # # F A P A # # #
12N I K P A N # # # W R M E A T
13# # # # S E L B A T E G E V #
14# # E F A S # S # A # # # T #
15# # # # # # H # L # # # # # #
Word X Y Direction
ACTIVE  112w
BREAD  151s
CLEAN  116w
DIET  155nw
FOODGROUP  68nw
GRAINS  1213nw
GUIDELINES  66s
MANNERS  1212n
MEAL  1212sw
MEAT  1212e
NAPKIN  612w
NUTRIENTS  141w
OVERCOOK  35s
PHYSICAL  1111n
PYRAMID  13s
SAFE  614w
SERVING  33e
TEMPERATURES  88nw
VEGETABLES  1313w
WASH  913sw