Lesson 2 - Making Healthful Food Choices

ACTIVE
BREAD
CLEAN
DIET
FOODGROUP
GRAINS
GUIDELINES
MANNERS
MEAL
MEAT
NAPKIN
NUTRIENTS
OVERCOOK
PHYSICAL
PYRAMID
SAFE
SERVING
TEMPERATURES
VEGETABLES
WASH

Find the Vocabulary Words

Try to find all 20 words on this board.

E T U B A C T I V E M U M B L
D Q M R G F H X C B T D E S N
P I S E R V I N G Q U W R Q T
Y U T E N J R G A F L V N D F
R W O F R G S S R A A F S P G
A L V R H U N A E L C S E A S
M X E J G I T M N S I R L F T
I Y R I R D W A S H S E B W N
D D C R A E O A R D Y N A M E
I C O F I L I O M E H N T K I
E O O Y N I O N F B P A E Z R
T Y K L S N A P K I N M G F T
U N W G D E B F B M E M E E U
W J E F A S S V P A X K V T N
H S W Q F C H Q T D A E R B G
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Answer Key for Lesson 2 - Making Healthful Food Choices

X
Y
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1# # # # A C T I V E # # # # #
2# # # # # # # # # # # # # # #
3P # S E R V I N G # # # # # #
4Y U # E # # # # # # L # # # #
5R # O # R G # # # A A # S # #
6A # V R # U N A E L C S E # S
7M # E # G I T M # # I R L # T
8I # R # R D W A S H S E B # N
9D # C # A E O # R # Y N A # E
10I # O # I L # O # E H N T # I
11E # O # N I # # F # P A E # R
12T # K # S N A P K I N M G # T
13# # # # # E # # # # E # E # U
14# # E F A S # # # A # # V T N
15# # # # # # # # T D A E R B #
Word X Y Direction
ACTIVE  51e
BREAD  1415w
CLEAN  116w
DIET  19s
FOODGROUP  68nw
GRAINS  57s
GUIDELINES  66s
MANNERS  1212n
MEAL  87ne
MEAT  1212sw
NAPKIN  612e
NUTRIENTS  1514n
OVERCOOK  35s
PHYSICAL  1111n
PYRAMID  13s
SAFE  614w
SERVING  33e
TEMPERATURES  88nw
VEGETABLES  1313n
WASH  88e