Lesson 2 - Aim for a Balanced Diet

BREADS
CONTAINER
DIET
ETHNICFOOD
FAMILY
FASTFOOD
FAT
FIBER
GUIDELINES
IRON
LABEL
MEALS
MEATS
MILK
NUTRITION
PROTEIN
SERVING
SNACKS
SODIUM
VEGETABLES

Find the Vocabulary Words

Try to find all 20 words on this board.

E

X

T

B

F

I

H

D

U

A

D

S

Y

B

M

N

Z

U

A

M

N

Q

D

O

O

F

T

S

A

F

O

I

D

A

V

O

K

E

R

I

F

N

C

V

L

N

G

E

O

K

I

L

H

B

B

A

D

S

Y

C

B

A

V

T

S

T

T

E

M

C

O

E

X

O

S

S

R

Q

O

O

I

R

A

K

O

N

N

N

T

T

J

L

W

G

D

R

O

S

F

I

D

T

A

F

B

X

X

A

T

I

T

P

C

L

A

A

E

S

F

B

Q

A

T

E

U

U

I

E

X

I

M

D

Y

I

M

U

K

L

I

M

N

D

R

N

E

A

I

I

P

W

D

Y

J

A

H

I

G

E

O

E

N

E

L

Y

K

I

R

O

T

U

J

R

L

R

N

R

T

A

Y

R

C

V

E

G

E

T

A

B

L

E

S

V

B

W

R

C

P

B

D

S

E

R

V

I

N

G

P

E

W

D

C

U

L

Q

W

W

W

V

N

D

M

V

L

R

J

Brought to you by WordSearchFun.com

Answer Key for Lesson 2 - Aim for a Balanced Diet

X

Y

1

2

3

4

5

6

7

8

9

10

11

12

13

14

15

1

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

2

N

#

#

#

#

N

#

D

O

O

F

T

S

A

F

3

#

I

#

#

#

O

#

#

#

I

#

N

#

#

#

4

#

#

E

#

#

I

#

#

B

#

A

D

S

#

C

5

#

#

#

T

S

T

T

E

#

C

O

E

#

O

S

6

S

#

#

#

O

I

R

A

K

O

N

#

N

T

#

7

#

L

#

#

D

R

#

S

F

I

#

T

A

#

#

8

#

#

A

#

I

T

P

C

L

A

A

E

S

#

#

9

#

#

#

E

U

U

I

E

#

I

M

D

#

#

#

10

#

K

L

I

M

N

D

R

N

#

A

I

#

#

#

11

#

#

#

#

H

I

#

E

O

E

#

E

L

#

#

12

#

#

#

T

U

#

R

#

R

N

#

T

A

Y

#

13

#

V

E

G

E

T

A

B

L

E

S

#

B

#

#

14

#

#

#

#

S

E

R

V

I

N

G

#

E

#

#

15

#

#

#

#

#

#

#

#

#

#

#

#

L

#

#

Word	X	Y	Direction
BREADS	8	13	ne
CONTAINER	15	4	sw
DIET	12	9	s
ETHNICFOOD	8	8	ne
FAMILY	9	7	se
FASTFOOD	15	2	w
FAT	9	7	nw
FIBER	11	2	sw
GUIDELINES	4	13	ne
IRON	7	9	se
LABEL	13	11	s
MEALS	5	10	nw
MEATS	11	9	ne
MILK	5	10	w
NUTRITION	6	10	n
PROTEIN	6	7	nw
SERVING	5	14	e
SNACKS	13	2	sw
SODIUM	5	5	s
VEGETABLES	3	13	e