Culinary Techniques

BAKE
BASTE
BLANCH
BOIL
BROIL
BRUNOISE
CARMALIZE
CARRE
DEEPFRY
DEGLAZE
FRY
GLAZE
GRILL
JULIENNE
MACEDOINE
MINCE
MISEENPLACE
PANFRY
PARMENTIER
POACH
PUREE
REDUCE
RENDER
ROAST
SEAR
SIMMER
SINGE
STEAM
STRAIN

Find the words pertaining to culinary techniques.

Try to find all 29 words on this board.

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Word	X	Y	Direction
BAKE	17	3	s
BASTE	2	10	n
BLANCH	9	11	w
BOIL	2	10	s
BROIL	9	11	sw
BRUNOISE	10	10	ne
CARMALIZE	15	7	s
CARRE	8	16	se
DEEPFRY	7	1	e
DEGLAZE	7	1	s
FRY	11	1	e
GLAZE	7	3	s
GRILL	7	3	e
JULIENNE	11	9	w
MACEDOINE	6	16	e
MINCE	6	16	se
MISEENPLACE	11	11	ne
PANFRY	12	10	s
PARMENTIER	12	10	w
POACH	12	3	e
PUREE	12	10	nw
REDUCE	3	10	n
RENDER	3	10	s
ROAST	15	9	ne
SEAR	8	14	e
SIMMER	8	14	sw
SINGE	18	6	n
STEAM	18	6	s
STRAIN	15	5	w