F&B Management & Control

ATMOSPHERE
BEVERAGE
BUDGET
CHAMPAGNE
CHARDONNAY
CONTROLS
DIETARY
EMERGING
EMPOWERMENT
EXPENSE
FORECAST
FORTIFIED
INVENTORY
MANAGEMENT
MENU
MERLOT
PLANNING
PROCEDURES
PRODUCTIVITY
PROFIT
PURCHASING
QUALITY
RELIGION
RESTAURANT
REVENUE
STANDARD
TRENDS
VEGETARIAN
WINE
WORDOFMOUTH

Basic terms that are used in food & beverage management & control

Try to find all 30 words on this board.

B T E A B U D G E T F U E T T T J Y R B
T D W R E V E N U E G N I N N A L P N F
E T C B E V E R A G E Y Y U O X Y O J F
E M T N A H T T E P V A P D G Q I S L P
M T I F O R P H T O J N A U N G Z S F N
B X G Y K Y B S Y X N N G P I R T A I C
Q P G Q H Z T Q O Q V O N L S T T Q Y H
S D N E R T M I N M A D E Y A N S T F A
X Y T I L A U Q V Z T R N R H A E N Q M
R Y B K R Q P O L I C A I A C R R E G P
Y P J T O L R E M J T H W T R U U M N A
H S T S A C E R O F Q C Y E U A D E I G
M O L A D A I N O J O R U I P T E G G N
A L O L E G Q R Y N O D W D U S C A R E
V G B A L S T H T T E V R N O E O N E K
O W B P L I N R N D I A E O R R R A M W
Q L U I F S O E T N E M R E W O P M E Q
Q Y Z I B L V P P H S T A N D A R D D W
E Y E F S N X J F X H R T F K S M A Y R
T D N A I R A T E G E V M Q Z Q A X J J
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Answer Key for F&B Management & Control

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1# # E # B U D G E T # # # # # # # # # #
2# # # R E V E N U E G N I N N A L P N #
3# # # B E V E R A G E Y # # # # # O # #
4# # # # # H # # # # # A # # G # I # # #
5# T I F O R P # # # # N # # N G # # # #
6# # # # # Y # S # # # N # # I # # # # C
7# # # # H # T # O # # O # L S T # # # H
8S D N E R T # I # M # D E Y A N S T # A
9# Y T I L A U Q V # T R N R H A E N # M
10# # # # # # # O # I # A I A C R R E G P
11# # # T O L R E M # T H W T R U U M N A
12# # T S A C E R O F # C Y E U A D E I G
13# # # # # # # # O # O R U I P T E G G N
14# # # # E # # R # N O D # D U S C A R E
15# # # # # S T # T T # # R N O E O N E #
16# # # # # I N R N # # # E O # R R A M #
17# # # # F # O E T N E M R E W O P M E #
18# # # I # L V # P # S T A N D A R D # #
19# # E # S N # # # X # # # # # # # # # #
20# D N A I R A T E G E V # # # # # # # #
Word X Y Direction
ATMOSPHERE  1210nw
BEVERAGE  53e
BUDGET  51e
CHAMPAGNE  206s
CHARDONNAY  1212n
CONTROLS  1212sw
DIETARY  1414n
EMERGING  1917n
EMPOWERMENT  1717w
EXPENSE  1120nw
FORECAST  1012w
FORTIFIED  1012sw
INVENTORY  520ne
MANAGEMENT  1817n
MENU  1217ne
MERLOT  911w
PLANNING  182w
PROCEDURES  1717n
PRODUCTIVITY  1111nw
PROFIT  75w
PURCHASING  1513n
QUALITY  79w
RELIGION  129ne
RESTAURANT  1616n
REVENUE  42e
STANDARD  1118e
TRENDS  68w
VEGETARIAN  1220w
WINE  1311n
WORDOFMOUTH  1517nw