4.2 CARBOHYDRATES

BENEDICT
CELLULOSE
CONDENSATION
DISACCHARIDES
GLYCOGEN
HYDROLYSIS
LACTOSE
MALTOSE
MONOSACCHARIDES
POLYSACCHARIDES
REDUCING
STARCH
SUCROSE

the reactions that involving carbohydrates and its products.

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Answer Key for 4.2 CARBOHYDRATES

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Word	X	Y	Direction
BENEDICT	5	17	n
CELLULOSE	12	10	s
CONDENSATION	6	12	ne
DISACCHARIDES	6	16	n
GLYCOGEN	10	13	s
HYDROLYSIS	17	12	nw
LACTOSE	12	7	ne
MALTOSE	18	4	s
MONOSACCHARIDES	11	11	sw
POLYSACCHARIDES	17	5	s
REDUCING	17	14	nw
STARCH	6	14	ne
SUCROSE	4	18	n