4.2 CARBOHYDRATES

BENEDICT
CELLULOSE
CONDENSATION
DISACCHARIDES
GLYCOGEN
HYDROLYSIS
LACTOSE
MALTOSE
MONOSACCHARIDES
POLYSACCHARIDES
REDUCING
STARCH
SUCROSE

the reactions that involving carbohydrates and its products.

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Answer Key for 4.2 CARBOHYDRATES

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Word	X	Y	Direction
BENEDICT	5	5	s
CELLULOSE	12	12	s
CONDENSATION	12	12	n
DISACCHARIDES	6	6	s
GLYCOGEN	8	1	w
HYDROLYSIS	10	10	s
LACTOSE	12	14	se
MALTOSE	18	18	n
MONOSACCHARIDES	11	11	nw
POLYSACCHARIDES	17	17	n
REDUCING	8	8	n
STARCH	4	4	s
SUCROSE	14	14	n