nutrition

AMINOACIDS
ANAEMIA
CALCIUM
CARBOHYDRATE
ENERGY
FAT
FIBRE
GROWTH
INFECTIONS
IRON
MARGARINE
MILK
ORANGES
OSTEOPOROSIS
POTATOES
PROTECTION
PROTEIN
REDMEAT
SOYA
SUNSHINE
TEETH
VITAMINA
VITAMINB
VITAMINC
VITAMIND
WARMTH
WHOLEMEAL

nutrition revision

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Word	X	Y	Direction
AMINOACIDS	16	16	n
ANAEMIA	8	8	sw
CALCIUM	8	13	s
CARBOHYDRATE	11	11	nw
ENERGY	6	6	w
FAT	2	20	ne
FIBRE	2	20	e
GROWTH	1	15	n
INFECTIONS	13	3	w
IRON	13	3	e
MARGARINE	12	16	e
MILK	16	15	ne
ORANGES	13	5	w
OSTEOPOROSIS	13	13	n
POTATOES	20	12	n
PROTECTION	13	8	sw
PROTEIN	20	12	s
REDMEAT	15	15	n
SOYA	13	12	sw
SUNSHINE	13	4	w
TEETH	7	7	w
VITAMINA	12	2	w
VITAMINB	14	6	s
VITAMINC	13	3	se
VITAMIND	7	12	s
WARMTH	12	11	n
WHOLEMEAL	12	12	s