nutrition

AMINOACIDS
ANAEMIA
CALCIUM
CARBOHYDRATE
ENERGY
FAT
FIBRE
GROWTH
INFECTIONS
IRON
MARGARINE
MILK
ORANGES
OSTEOPOROSIS
POTATOES
PROTECTION
PROTEIN
REDMEAT
SOYA
SUNSHINE
TEETH
VITAMINA
VITAMINB
VITAMINC
VITAMIND
WARMTH
WHOLEMEAL

nutrition revision

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Word	X	Y	Direction
AMINOACIDS	6	16	n
ANAEMIA	14	8	n
CALCIUM	6	10	ne
CARBOHYDRATE	11	11	ne
ENERGY	16	6	s
FAT	5	20	ne
FIBRE	5	20	e
GROWTH	9	19	e
INFECTIONS	19	13	n
IRON	6	14	se
MARGARINE	2	12	s
MILK	6	15	sw
ORANGES	17	13	n
OSTEOPOROSIS	9	13	e
POTATOES	1	7	s
PROTECTION	14	13	nw
PROTEIN	1	7	n
REDMEAT	13	9	n
SOYA	10	13	nw
SUNSHINE	10	13	sw
TEETH	15	7	s
VITAMINA	5	15	n
VITAMINB	3	5	s
VITAMINC	6	14	ne
VITAMIND	4	6	s
WARMTH	19	15	sw
WHOLEMEAL	10	16	e