Hygiene

BACTERIA
BIOLOGICAL
CHEMICAL
CLEANLINESS
CONTAMINATION
DANGERZONE
ENVIRONMENTAL
EQUIPMENT
GERMS
GLOVES
HANDLING
HYGIENE
ORGANISMS
PERSONAL
PHYSICAL
POISONING
SANITISE
SOAP
TEMPERATURE
UTENSILS

Food Hygiene

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Word	X	Y	Direction
BACTERIA	7	2	e
BIOLOGICAL	14	8	w
CHEMICAL	13	1	e
CLEANLINESS	13	1	w
CONTAMINATION	12	10	w
DANGERZONE	6	16	e
ENVIRONMENTAL	11	11	sw
EQUIPMENT	17	5	w
GERMS	20	18	w
GLOVES	18	7	w
HANDLING	20	11	s
HYGIENE	14	1	se
ORGANISMS	12	10	nw
PERSONAL	10	19	w
PHYSICAL	10	19	e
POISONING	10	15	ne
SANITISE	3	1	s
SOAP	4	1	se
TEMPERATURE	7	15	e
UTENSILS	18	8	s