Hygiene

BACTERIA
BIOLOGICAL
CHEMICAL
CLEANLINESS
CONTAMINATION
DANGERZONE
ENVIRONMENTAL
EQUIPMENT
GERMS
GLOVES
HANDLING
HYGIENE
ORGANISMS
PERSONAL
PHYSICAL
POISONING
SANITISE
SOAP
TEMPERATURE
UTENSILS

Food Hygiene

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Word	X	Y	Direction
BACTERIA	18	5	s
BIOLOGICAL	7	10	n
CHEMICAL	13	10	se
CLEANLINESS	2	13	ne
CONTAMINATION	12	10	w
DANGERZONE	6	16	e
ENVIRONMENTAL	11	11	sw
EQUIPMENT	17	5	s
GERMS	13	19	e
GLOVES	7	6	ne
HANDLING	19	4	w
HYGIENE	6	18	e
ORGANISMS	12	10	nw
PERSONAL	1	19	n
PHYSICAL	19	3	s
POISONING	5	19	e
SANITISE	4	2	s
SOAP	11	4	s
TEMPERATURE	7	15	e
UTENSILS	17	7	sw