Hygiene

BACTERIA
BIOLOGICAL
CHEMICAL
CLEANLINESS
CONTAMINATION
DANGERZONE
ENVIRONMENTAL
EQUIPMENT
GERMS
GLOVES
HANDLING
HYGIENE
ORGANISMS
PERSONAL
PHYSICAL
POISONING
SANITISE
SOAP
TEMPERATURE
UTENSILS

Food Hygiene

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Word	X	Y	Direction
BACTERIA	15	19	w
BIOLOGICAL	14	14	w
CHEMICAL	13	12	ne
CLEANLINESS	5	16	e
CONTAMINATION	12	12	w
DANGERZONE	6	6	e
ENVIRONMENTAL	11	11	nw
EQUIPMENT	17	17	n
GERMS	2	8	n
GLOVES	8	6	ne
HANDLING	9	1	sw
HYGIENE	14	11	se
ORGANISMS	2	12	s
PERSONAL	10	1	e
PHYSICAL	10	1	w
POISONING	14	15	w
SANITISE	2	18	e
SOAP	14	16	se
TEMPERATURE	7	7	e
UTENSILS	17	15	nw