Hygiene

BACTERIA
BIOLOGICAL
CHEMICAL
CLEANLINESS
CONTAMINATION
DANGERZONE
ENVIRONMENTAL
EQUIPMENT
GERMS
GLOVES
HANDLING
HYGIENE
ORGANISMS
PERSONAL
PHYSICAL
POISONING
SANITISE
SOAP
TEMPERATURE
UTENSILS

Food Hygiene

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Word	X	Y	Direction
BACTERIA	18	13	n
BIOLOGICAL	14	8	w
CHEMICAL	13	10	se
CLEANLINESS	1	7	e
CONTAMINATION	12	10	w
DANGERZONE	6	16	e
ENVIRONMENTAL	11	11	sw
EQUIPMENT	17	5	s
GERMS	10	8	nw
GLOVES	2	12	e
HANDLING	12	2	e
HYGIENE	12	2	w
ORGANISMS	2	10	s
PERSONAL	12	1	e
PHYSICAL	12	1	s
POISONING	12	1	w
SANITISE	2	18	e
SOAP	10	7	n
TEMPERATURE	7	15	e
UTENSILS	17	7	sw