Hygiene

BACTERIA
BIOLOGICAL
CHEMICAL
CLEANLINESS
CONTAMINATION
DANGERZONE
ENVIRONMENTAL
EQUIPMENT
GERMS
GLOVES
HANDLING
HYGIENE
ORGANISMS
PERSONAL
PHYSICAL
POISONING
SANITISE
SOAP
TEMPERATURE
UTENSILS

Food Hygiene

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Word	X	Y	Direction
BACTERIA	2	1	e
BIOLOGICAL	10	12	s
CHEMICAL	10	18	e
CLEANLINESS	4	18	ne
CONTAMINATION	4	17	n
DANGERZONE	16	16	n
ENVIRONMENTAL	11	11	se
EQUIPMENT	5	5	s
GERMS	10	16	sw
GLOVES	10	16	e
HANDLING	18	19	n
HYGIENE	18	19	w
ORGANISMS	10	10	n
PERSONAL	19	3	w
PHYSICAL	20	6	s
POISONING	9	3	w
SANITISE	10	4	e
SOAP	13	9	n
TEMPERATURE	15	15	n
UTENSILS	5	7	se