Hygiene

BACTERIA
BIOLOGICAL
CHEMICAL
CLEANLINESS
CONTAMINATION
DANGERZONE
ENVIRONMENTAL
EQUIPMENT
GERMS
GLOVES
HANDLING
HYGIENE
ORGANISMS
PERSONAL
PHYSICAL
POISONING
SANITISE
SOAP
TEMPERATURE
UTENSILS

Food Hygiene

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Word	X	Y	Direction
BACTERIA	15	8	nw
BIOLOGICAL	14	8	w
CHEMICAL	13	10	se
CLEANLINESS	11	9	w
CONTAMINATION	12	10	w
DANGERZONE	6	16	e
ENVIRONMENTAL	11	11	sw
EQUIPMENT	17	5	s
GERMS	8	16	se
GLOVES	2	12	e
HANDLING	18	3	s
HYGIENE	17	4	w
ORGANISMS	2	10	s
PERSONAL	19	3	s
PHYSICAL	19	3	w
POISONING	10	5	w
SANITISE	1	9	n
SOAP	2	9	n
TEMPERATURE	7	15	e
UTENSILS	17	7	sw