Hygiene

BACTERIA
BIOLOGICAL
CHEMICAL
CLEANLINESS
CONTAMINATION
DANGERZONE
ENVIRONMENTAL
EQUIPMENT
GERMS
GLOVES
HANDLING
HYGIENE
ORGANISMS
PERSONAL
PHYSICAL
POISONING
SANITISE
SOAP
TEMPERATURE
UTENSILS

Food Hygiene

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Word	X	Y	Direction
BACTERIA	19	7	s
BIOLOGICAL	12	7	se
CHEMICAL	3	6	s
CLEANLINESS	9	6	se
CONTAMINATION	12	12	n
DANGERZONE	6	6	s
ENVIRONMENTAL	11	11	nw
EQUIPMENT	17	17	w
GERMS	1	19	n
GLOVES	14	10	se
HANDLING	2	9	n
HYGIENE	2	9	s
ORGANISMS	12	12	ne
PERSONAL	13	3	e
PHYSICAL	9	19	e
POISONING	9	19	w
SANITISE	20	4	s
SOAP	18	15	s
TEMPERATURE	7	7	s
UTENSILS	7	15	e