Hygiene

BACTERIA
BIOLOGICAL
CHEMICAL
CLEANLINESS
CONTAMINATION
DANGERZONE
ENVIRONMENTAL
EQUIPMENT
GERMS
GLOVES
HANDLING
HYGIENE
ORGANISMS
PERSONAL
PHYSICAL
POISONING
SANITISE
SOAP
TEMPERATURE
UTENSILS

Food Hygiene

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Word	X	Y	Direction
BACTERIA	19	9	n
BIOLOGICAL	14	8	w
CHEMICAL	19	19	n
CLEANLINESS	19	19	w
CONTAMINATION	12	10	w
DANGERZONE	6	16	e
ENVIRONMENTAL	11	11	sw
EQUIPMENT	17	5	w
GERMS	18	7	n
GLOVES	18	7	w
HANDLING	19	18	w
HYGIENE	18	14	w
ORGANISMS	12	10	nw
PERSONAL	8	20	w
PHYSICAL	18	15	n
POISONING	10	15	ne
SANITISE	9	19	w
SOAP	6	4	n
TEMPERATURE	7	15	e
UTENSILS	11	3	e