Souper

ARROWROOT
BAYLEAVES
BEETROOT
BOUILLON
BREADCRUMBS
BROTH
CARROT
CORNFLOUR
CREAM
CREMEFRAICHE
CROUTONS
EGGYOLK
FLOUR
HERBS
LADLE
LEEK
MILK
MINESTRONE
NUTS
ONION
PARSLEY
PARSNIP
POTATO
POTTAGE
RICE
SAUTE
SOUP
THYME
VEGETABLES
YOGHURT

All about soup and ingredients in soup

Try to find all 30 words on this board.

P O C X O A D B U I J C A I S R E Q E H
Y I Z P Q J O S O N J N D O T L G H T D
Q D N F R B T Y Z U N Q W J D M H O T Y
S S U S I Q A Y M O M P U A O W R L O V
X G X T R F T S E V A E L Y A B C I O F
Y Y B F I A O H B R K Q Y Z V R O U R Q
L D O A M N P A R S L E Y J E E R A T K
O F C A F L O I H H Z O A M G A N F E Z
B R Z U O M K L O Y G G E I E D F E E B
N R A H E J A B L H M F R N T C L P B G
K D F U H G H G U I R I C E A R O T I O
Q V H R P N A R S A U G Y S B U U B B W
X L N P X C T T I R S O W T L M R R H R
S N O T U O R C T R B T B R E B L F R G
L M H Q U Q H A G O B O U O S S O U P Q
H R A L P E E R S W P I U N N E A W W H
R Z Z E R Y K R O R Z U T E J I N U O B
X D N B R T L O E O U I D E V L O R T O
S R S O D C I T H O B J M L H J F N S E
P P H B A E M Y H T T A O V Z R D E C Q
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Answer Key for Souper

X
Y
1234567891011121314151617181920
1P # # # # # # # # # # # # # # # E # # H
2# I # # # # O # # # # # # # # L # # T #
3# # N # # # T # # # # # # # D # # O T #
4# # # S # # A # # # # # # A # # R # O #
5# # # # R # T S E V A E L Y A B C # O #
6# # # # # A O # # # # # # # V R O # R #
7# # # # # N P A R S L E Y # E E R # T K
8# # # # # # O # # # # O # M G A N # E #
9# # # # # # K L O Y G G E I E D F E E #
10# # # # E # # # L H # F # N T C L # B #
11# # # # # G # # U I R I C E A R O # # #
12# # # # # # A R # A U # # S B U U # # #
13# # # # # # T T I R S O # T L M R # # #
14S N O T U O R C T R # T B R E B # # # #
15# M # # # # H A # O # # U O S S O U P #
16# # A # # E # R # W P # # N N # A # # #
17# # # E R # K R # R # # # E # I # U # #
18# # # B R # L O # O # # # # # # O # T #
19# # S # # C I T # O # # # # # # # N # E
20# # # # # E M Y H T # # # # # # # # # #
Word X Y Direction
ARROWROOT  1012s
BAYLEAVES  165w
BEETROOT  1910n
BOUILLON  1314nw
BREADCRUMBS  166s
BROTH  165ne
CARROT  814s
CORNFLOUR  175s
CREAM  619nw
CREMEFRAICHE  1111sw
CROUTONS  814w
EGGYOLK  139w
FLOUR  179s
HERBS  715sw
LADLE  135ne
LEEK  1710ne
MILK  720n
MINESTRONE  148s
NUTS  1416nw
ONION  1415se
PARSLEY  77e
PARSNIP  77nw
POTATO  77n
POTTAGE  1015nw
RICE  1111e
SAUTE  1615se
SOUP  1615e
THYME  1020w
VEGETABLES  157s
YOGHURT  137sw