Souper

ARROWROOT
BAYLEAVES
BEETROOT
BOUILLON
BREADCRUMBS
BROTH
CARROT
CORNFLOUR
CREAM
CREMEFRAICHE
CROUTONS
EGGYOLK
FLOUR
HERBS
LADLE
LEEK
MILK
MINESTRONE
NUTS
ONION
PARSLEY
PARSNIP
POTATO
POTTAGE
RICE
SAUTE
SOUP
THYME
VEGETABLES
YOGHURT

All about soup and ingredients in soup

Try to find all 30 words on this board.

M H K V T R U H G O Y E L S R A P T W G
X A T L M K V K H J Q V X E V J A F T N
M Y E O C Q E S K Z N M D E E C R U H X
D X T R R U B E V E O T Z R G R S T N X
R R S X C B A Y L E A V E S A F N O R R
F U N I O R V W X S I T X R T P I J L Z
T M O S R E E G G Y O L K F T N P Y B Q
E H T L N A G M I N E S T R O N E B E M
G C U X F D E I E Q H H G T P U C R E G
J D O S L C T L D F Y M W O B T W B T X
D C R M O R A K C M R Z T R X S A I R Q
Y I C C U U B L E H Q A R R O W R O O T
J C K Z R M L O N B T O I A L A H R O F
L V G I Z B E A U O Q F G C R W R L T I
W V C R H S S E D I S B R E H Z M K A C
C E Y B A N O Z H L L D M G M E A Q P S
E G N U P M X U K N E L N P K E A E T Q
A J T E K A E O P X Q Y O N L V L T E G
M E O L I J A H M Z U L K N B E J I Z S
X A Z T U H Q J W I H U W Y F U R L A Z
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Answer Key for Souper

X
Y
1234567891011121314151617181920
1M H # # T R U H G O Y E L S R A P # # #
2# A T # # K # # # # # # # # # # A # # #
3# # E O # # E # # # # # # # E # R # # #
4# # # R R # # E # # # # # # G # S # N #
5R # S # C B A Y L E A V E S A # N O # #
6# U N # O R V # # # # # # # T # I # # #
7# # O # R E E G G Y O L K # T N P # B #
8# # T L N A G M I N E S T R O N E # E #
9# # U # F D E I E # # H # T P U # # E #
10# # O # L C T L # F Y # # O # T # # T #
11# # R # O R A K # M R # T R # S # # R #
12# # C # U U B # E # # A R R O W R O O T
13# # # # R M L O # # T # I A # # # # O #
14# # # I # B E A U O # # # C # # # # T #
15# # C # # S S # D I S B R E H # # # # #
16# E # # A # O # # L L # # # # E # # # #
17# # # U # # # U # # E L # # # # # # # #
18# # T # # # # # P # # # O # # # # # # #
19# E # # # # # # # # # # # N # # # # # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
ARROWROOT  1212e
BAYLEAVES  65e
BEETROOT  197s
BOUILLON  712se
BREADCRUMBS  66s
BROTH  65nw
CARROT  1414n
CORNFLOUR  55s
CREAM  55nw
CREMEFRAICHE  1111se
CROUTONS  312n
EGGYOLK  77e
FLOUR  59nw
HERBS  1515w
LADLE  713se
LEEK  95nw
MILK  88s
MINESTRONE  88e
NUTS  168s
ONION  158ne
PARSLEY  171w
PARSNIP  171s
POTATO  159sw
POTTAGE  158n
RICE  513sw
SAUTE  615sw
SOUP  615se
THYME  138sw
VEGETABLES  77s
YOGHURT  111w