Souper

ARROWROOT
BAYLEAVES
BEETROOT
BOUILLON
BREADCRUMBS
BROTH
CARROT
CORNFLOUR
CREAM
CREMEFRAICHE
CROUTONS
EGGYOLK
FLOUR
HERBS
LADLE
LEEK
MILK
MINESTRONE
NUTS
ONION
PARSLEY
PARSNIP
POTATO
POTTAGE
RICE
SAUTE
SOUP
THYME
VEGETABLES
YOGHURT

All about soup and ingredients in soup

Try to find all 30 words on this board.

T N E V O X S L H V K Y N E K C E X X J
R K O C N Q K D P W P V L D E R S F N A
U L M I C V D E V L E D P F T D E P I E
H I C T N R Y O E Z A L N Z U X U D G R
G M D G C O R N F L O U R T A O Z A S L
O X L R B R E A D C R U M B S A T T U X
Y E E R O V E G E T A B L E S T U H B L
N A O J U W W M I N E S T R O N E G X U
M T U C I W V Y E H M Z H P A R S L E Y
H R T T L R U O L F A I Y O A S W C X J
F I B L L B L E C I R K M X R R L P S U
L C N T O O R W O R R A E Y H K S B V A
J V P O N F E I D V V M I S G J R N K U
G L Q C O J S N O T U O R C Y E B V I E
Y H Z A M Y T J T P C L X V H V N W G P
Z P J R K R U Z W K L O Y G G E I I F O
P Y H R P T T V H A Q B E E T R O O T T
X G P O F H M Y S M I Q U K M V F P W A
R F Z T U S E V A E L Y A B J G T W N T
L Y J N T Y L I V V U K X Q E Z J P M O
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Answer Key for Souper

X
Y
1234567891011121314151617181920
1T N # # # # # # # # # # # E # # # # # #
2R K O # # # K # # # # # L # E # # # # #
3U L # I # # # E # # # D # # T # # P # E
4H I # # N # # # E # A # # # U # U # G #
5G M # # C O R N F L O U R # A O # A S #
6O # # R B R E A D C R U M B S # T T # #
7Y # E R O V E G E T A B L E S T U # # #
8# A O # U # # M I N E S T R O N E # # #
9M T # # I # # # E # # # H P A R S L E Y
10H # # # L R U O L F # # Y # A # # # # #
11# # # # L # # E C I R # M # # R # # S #
12# # # T O O R W O R R A E # # # S B # #
13# # # # N # # # # # # # I # # # R N # #
14# # # C # # S N O T U O R C # E # # I #
15# # # A # # # # # # # # # # H # # # # P
16# # # R # # # # # K L O Y G G E # # # O
17# # # R # # # # # # # B E E T R O O T T
18# # # O # # # # # # # # # # # # # # # A
19# # # T # S E V A E L Y A B # # # # # T
20# # # # # # # # # # # # # # # # # # # O
Word X Y Direction
ARROWROOT  1212w
BAYLEAVES  1419w
BEETROOT  1217e
BOUILLON  56s
BREADCRUMBS  66e
BROTH  56sw
CARROT  414s
CORNFLOUR  55e
CREAM  55sw
CREMEFRAICHE  1111se
CROUTONS  1414w
EGGYOLK  1616w
FLOUR  1010w
HERBS  1515ne
LADLE  105ne
LEEK  105nw
MILK  25n
MINESTRONE  88e
NUTS  168ne
ONION  65nw
PARSLEY  149e
PARSNIP  149se
POTATO  2015s
POTTAGE  158ne
RICE  1111w
SAUTE  156n
SOUP  156ne
THYME  138s
VEGETABLES  77e
YOGHURT  17n