Souper

ARROWROOT
BAYLEAVES
BEETROOT
BOUILLON
BREADCRUMBS
BROTH
CARROT
CORNFLOUR
CREAM
CREMEFRAICHE
CROUTONS
EGGYOLK
FLOUR
HERBS
LADLE
LEEK
MILK
MINESTRONE
NUTS
ONION
PARSLEY
PARSNIP
POTATO
POTTAGE
RICE
SAUTE
SOUP
THYME
VEGETABLES
YOGHURT

All about soup and ingredients in soup

Try to find all 30 words on this board.

T M H O P C E Z F C M F J S N N A C F R
W F W T T P F A F U J T T N V K N Q I X
L F X E T V C X L F H O V O R U U G J B
Q Z G N H A T R U H G O Y T K M X D B O
S I K O R N N Z V Q R R H U C W C E W W
R C F R J N A Q H I T W G O C E E A H G
E U O P S Z Q N O I N O A R H T J N G P
K T L C S I K E O I K R D C R E N N I V
N Z N R E K K N C T N R I O O W R N F N
J R O D V C L A E I A A O E U B S B B L
J F L V A E O A Y M R T S C Z R J U S J
O X L I E V Y G D F Y T O G A L V N Y I
F I I X L V G R E L U H S P A R S L E Y
S H U M Y Z G M I N E S T R O N E R I I
E C O F A V E G E T A B L E S T R U E K
F A B G B R E A D C R U M B S M T K A X
M A E R C O R N F L O U R Q O A W A M F
T I O Z O I E J E O G Z B Q U H U O G E
Z T L B M B A E V K W G A N P Z I T V E
H A V K L H K V B D C Q T J W K G F E S
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Answer Key for Souper

X
Y
1234567891011121314151617181920
1# # # # # # # # # # # # # S # # # # # #
2# # # # # # # # # # # T # N # # # # # #
3# # # # # # C # # # # O # O # # # # # #
4# # # # # A T R U H G O Y T # # # # B #
5# # # # R # # # # # # R # U # # # E # #
6# # # R # # # # # # # W # O # E E # # #
7# # O # # # # N O I N O # R H T # # # P
8# T # # S # # E O # # R # C R E # # I #
9# # N # E # K # C T # R I O # # R N # #
10# # O # V # L # E I A A O # # # S B # #
11# # L # A # O A # M R T S # # R # # S #
12# # L # E # Y # D F Y T O # A # # # # #
13# # I # L # G # E L U H # P A R S L E Y
14# # U # Y # G M I N E S T R O N E # # #
15# # O # A V E G E T A B L E S T # # # #
16# # B # B R E A D C R U M B S # T # # #
17M A E R C O R N F L O U R # O A # A # #
18# I O # # # # # E # # # # # U # U # G #
19# T L # # # # E # # # # # # P # # T # E
20H # # K # # K # # # # # # # # # # # E #
Word X Y Direction
ARROWROOT  1210n
BAYLEAVES  516n
BEETROOT  194sw
BOUILLON  316n
BREADCRUMBS  616e
BROTH  516sw
CARROT  73sw
CORNFLOUR  517e
CREAM  517w
CREMEFRAICHE  1111ne
CROUTONS  148n
EGGYOLK  715n
FLOUR  917e
HERBS  157se
LADLE  710se
LEEK  1017sw
MILK  117se
MINESTRONE  814e
NUTS  1014ne
ONION  127w
PARSLEY  1413e
PARSNIP  1413ne
POTATO  1413nw
POTTAGE  1514se
RICE  1111nw
SAUTE  1516se
SOUP  1516s
THYME  1314nw
VEGETABLES  715e
YOGHURT  134w