Souper

ARROWROOT
BAYLEAVES
BEETROOT
BOUILLON
BREADCRUMBS
BROTH
CARROT
CORNFLOUR
CREAM
CREMEFRAICHE
CROUTONS
EGGYOLK
FLOUR
HERBS
LADLE
LEEK
MILK
MINESTRONE
NUTS
ONION
PARSLEY
PARSNIP
POTATO
POTTAGE
RICE
SAUTE
SOUP
THYME
VEGETABLES
YOGHURT

All about soup and ingredients in soup

Try to find all 30 words on this board.

B A I S X O S W N U E G T R E N C B O F
D A Z L Q M F N P O B D U C L C H T D P
A C R W A T M X O N S U W L M Z D P G N
D N I M E L V M Y T V B J Y I X I M O I
E B E E T R O O T Z U P R V O V J N J L
O O B B U L S A A R T O T E H E X H N F
J U E Z A E U E P C N D R P H U W E O E
J I R Q S L R E T O R R A C R E A M I D
H L G R E K K A C E D L I D G M Q A N R
U L V W V K L C E I G A R R O W R O O T
I O N W A O O K L M R A S Q P C T V D K
H N R O E S Y L D F Y T T U P C F Y T P
Z T E X L F G I E F U H O T X P C E W Q
E C O A Y C G M I N E S T R O N E L H I
F T D R A V E G E T A B L E S P E S T F
N L Y I B R E A D C R U M B S E M R A D
E G A D C O R N F L O U R R K V X A I M
R F G Q I A O T A T O P I N S R A P Z P
S O D W N Y H X C C B T R U H G O Y V L
S G S Y Z Y R Y P R J B R M K N N K F V
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Answer Key for Souper

X
Y
1234567891011121314151617181920
1# # # # # # S # # # # # # # # # # # # #
2# # # # # # # N # # # # # # # # # # # #
3# # # # # # # # O # S # # # # # # # # #
4# # # # E # # # # T # B # # # # # # # #
5# B E E T R O O T # U # R # # # # # # #
6# O # # U # # # # # # O # E # E # # N #
7# U # # A # # # # # # # R # H # # # O #
8# I # # S # # E T O R R A C R E A M I #
9# L # # E # K # C E # # I # # # # # N #
10# L # # V # L # E I G A R R O W R O O T
11# O # # A # O K # M R A S # P # # # # #
12H N # # E # Y L # F Y T T U # # # Y # #
13# T # # L # G I E # U H O T # # # E # #
14# # O A Y # G M I N E S T R O N E L # #
15# # D R A V E G E T A B L E S P E S # #
16# L # # B R E A D C R U M B S E # R # #
17E # # # C O R N F L O U R # K # # A # #
18# # # # # # O T A T O P I N S R A P # #
19# # # # # # # # # # # T R U H G O Y # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
ARROWROOT  1210e
BAYLEAVES  516n
BEETROOT  25e
BOUILLON  25s
BREADCRUMBS  616e
BROTH  516nw
CARROT  148w
CORNFLOUR  517e
CREAM  148e
CREMEFRAICHE  1111ne
CROUTONS  148nw
EGGYOLK  715n
FLOUR  917e
HERBS  157nw
LADLE  513sw
LEEK  1814sw
MILK  814n
MINESTRONE  814e
NUTS  1014ne
ONION  1910n
PARSLEY  1818n
PARSNIP  1818w
POTATO  1218w
POTTAGE  1514nw
RICE  1111nw
SAUTE  58n
SOUP  1214ne
THYME  1314nw
VEGETABLES  715e
YOGHURT  1819w