Lesson 3 - Food That's Safe to Eat - 5th

BEVERAGE
CHOKING
DISEASE
FOOD
FREEZE
GERM
GROW
LEFTOVERS
MANNERS
MICROWAVE
NAPKIN
PATHOGEN
POULTRY
PREPARE
PROCESS
REFRIGERATE
SERVE
STORE
UTENSIL
WATER

Find all the vocabulary words from Lesson 3. THIS ASSIGNMENT IS HOMEWORK AND IS DUE TUESDAY JANUARY 27th.

Try to find all 20 words on this board.

I L A B W K L U L Y O M V J D
O B G V G S N I K P A N W I T
P A S F C H O K I N G L E N S
O X S F T I L I S N E T U S W
U H E S N E G O H T A P Q W I
L U C E E A R E Y R K R S L N
T N O G Z W O U E G T E E D L
R S R A E F W G E R M P V R Z
Y P P R E M I C R O W A V E S
B A Y E R R Q O Y L H R D U J
M N F V F O O D D I S E A S E
X N L E F T O V E R S T O R E
R C R B G J D I N A S O O N N
W A T E R E S Y K N R Q U E K
O R E V R E S R E N N A M W K
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Answer Key for Lesson 3 - Food That's Safe to Eat - 5th

X
Y
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1# # # # # # # # # # # # # # #
2# # # # # # N I K P A N # # #
3P # S # C H O K I N G # E # #
4O # S # # # L I S N E T U # #
5U # E # N E G O H T A P # # #
6L # C E E # R # # R # R # # #
7T # O G Z # O # E # # E # # #
8R # R A E # W G E R M P # # #
9Y # P R E M I C R O W A V E #
10# # # E R R # # # # # R # # #
11# # # V F O O D D I S E A S E
12# # L E F T O V E R S T O R E
13# # R B # # # # # # # # # # #
14W A T E R # # # # # # # # # #
15# # E V R E S R E N N A M # #
Word X Y Direction
BEVERAGE  412n
CHOKING  53e
DISEASE  1011e
FOOD  511e
FREEZE  511n
GERM  88e
GROW  75s
LEFTOVERS  412e
MANNERS  1315w
MICROWAVE  79e
NAPKIN  122w
PATHOGEN  115w
POULTRY  13s
PREPARE  125s
PROCESS  39n
REFRIGERATE  88ne
SERVE  715w
STORE  1112e
UTENSIL  124w
WATER  114e