Lesson 3 - Food That's Safe to Eat - 5th

BEVERAGE
CHOKING
DISEASE
FOOD
FREEZE
GERM
GROW
LEFTOVERS
MANNERS
MICROWAVE
NAPKIN
PATHOGEN
POULTRY
PREPARE
PROCESS
REFRIGERATE
SERVE
STORE
UTENSIL
WATER

Find all the vocabulary words from Lesson 3. THIS ASSIGNMENT IS HOMEWORK AND IS DUE TUESDAY JANUARY 27th.

Try to find all 20 words on this board.

Z J E E K G O X B D E J M I V
R P J R B C E W A T E R I S X
F E U O M Y V Y D N H U E R Y
L F Z T E R A P E R P T M E R
N U H S W J W M L B A E N N T
A M B R E O O R P R T N H N L
P J J E Z N R E E F H S G A U
K I G V E E C G E A O I N M O
I N W O E D I D L X G L I E P
N S G T R R M Z I Y E X K R G
D O O F F E V R E S N O O D Y
E C B E V E R A G E E C H I T
S Q R L D J U E U F E A C J V
V V J A B M D G H S J J S X S
A L C B G P P F S G J S Y E T
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Answer Key for Lesson 3 - Food That's Safe to Eat - 5th

X
Y
123456789101112131415
1# # # E # # # # # # # # # # #
2# # # R # # E W A T E R # S #
3# # # O # # V # # # # U E R Y
4# # # T E R A P E R P T # E R
5N # # S W # W M # # A E # N T
6A # # R E O O R # R T N # N L
7P # # E Z # R E E # H S G A U
8K # # V E # C G # # O I N M O
9I # # O E # I D # # G L I # P
10N # # T R R M # I # E # K R #
11D O O F F E V R E S N # O # #
12# # B E V E R A G E E C H # #
13# # R L # # # # # # E A C # #
14# # # # # # # # # S # # S # #
15# # # # # # # # S # # # # E #
Word X Y Direction
BEVERAGE  412e
CHOKING  1313n
DISEASE  910se
FOOD  411w
FREEZE  511n
GERM  88n
GROW  88nw
LEFTOVERS  412n
MANNERS  148n
MICROWAVE  79n
NAPKIN  15s
PATHOGEN  115s
POULTRY  159n
PREPARE  114w
PROCESS  159sw
REFRIGERATE  88ne
SERVE  1011w
STORE  45n
UTENSIL  124s
WATER  82e