Nutrition

AIMFORFITNESS
APPETITE
BALANCE
BUILDAHEALTHYBASE
CALORIES
CARBOHYDRATES
CHOLESTEROL
CHOOSESENSIBLY
CROSSCONTAMINATION
DIETARYGUIDELINES
FIBER
FOODADDITIVES
FOODALLERGY
FOODBORNEILLNESS
FOODINTOLERANCE
HEARTDISEASE
HUNGER
INGREDIENTLIST
LIPID
MINERALS
MODERATION
MYPYRAMID
NUTRIENTS
NUTRITION
NUTRITIONFACTSLABEL
PASTEURIZATION
PROTEINS
SERVINGSIZES
VARIETY
VITAMINS

Nutrition and Your Health

Try to find all 30 words on this board.

R S E T A R D Y H O B R A C J Y G N F N
Y L E P A S T E U R I Z A T I O N H C C
E E E C H O O S E S E N S I B L Y R A R
E W S B N E B M Y P Y R A M I D O L B S
I L P A A A A P P E T I T E J S O Q S D
N O K R B L R R G A Y X Q C S R M E E F
G R I N O Y S E T E V T D C I J N D R Q
R E S H X T H T L D X O O E L L U S V G
E T E S D J E T C O I N S L L I T N I Y
D S N C E C D I L A T S F I E P R I N G
I E O H N N Q Z N A F N E W E I I M G R
E L I U N A T O M S E N I A P D E A S E
N O T N W E L I L W R H O D S C N T I L
T H A G O N N A F O B X A I O E T I Z L
L C R E T A R U B R N Y Y D T O S V E A
I U E R T E R D E E O J S W L I F G S D
S L D I N Q O R E B I F Y T E I R A V O
T G O I N O S Y P B G K M M E Z U T M O
Y N M Z F O O D A D D I T I V E S B U F
L N S E N I L E D I U G Y R A T E I D N
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Answer Key for Nutrition

X
Y
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1# S E T A R D Y H O B R A C # # # # # #
2# L E P A S T E U R I Z A T I O N # C C
3# E E C H O O S E S E N S I B L Y R A #
4# # S B N E # M Y P Y R A M I D O L # S
5I L P A A A A P P E T I T E # S O # S #
6N O # R B L R R # # # # # # S R # E E #
7G R # # O Y S E T # # # # C I # N # R #
8R E S # # T H T L D # # O E # L U S V #
9E T E S # # E T C O I N S # L I T N I Y
10D S N C E # # I L A T S # I # P R I N G
11I E O H N N # # N A F N E # # I I M G R
12E L I U # A T # M S E N I A # D E A S E
13N O T N # # L I L # R H O D S # N T I L
14T H A G # # N A F O # # A I O E T I Z L
15L C R E # A R # B R # # # D T O S V E A
16I # E R T E # D # # O # # # L I F # S D
17S # D I N # O R E B I F Y T E I R A V O
18T # O I # O # # # # # # M # # # U T # O
19# N M # F O O D A D D I T I V E S B U F
20# # S E N I L E D I U G Y R A T E I D N
Word X Y Direction
AIMFORFITNESS  1520nw
APPETITE  75e
BALANCE  915nw
BUILDAHEALTHYBASE  1819nw
CALORIES  202sw
CARBOHYDRATES  141w
CHOLESTEROL  215n
CHOOSESENSIBLY  43e
CROSSCONTAMINATION  192sw
DIETARYGUIDELINES  1820w
FIBER  1217w
FOODADDITIVES  519e
FOODALLERGY  2019n
FOODBORNEILLNESS  519ne
FOODINTOLERANCE  1716nw
HEARTDISEASE  53se
HUNGER  411s
INGREDIENTLIST  15s
LIPID  168s
MINERALS  319ne
MODERATION  319n
MYPYRAMID  84e
NUTRIENTS  177s
NUTRITION  2020nw
NUTRITIONFACTSLABEL  1111nw
PASTEURIZATION  52e
PROTEINS  35se
SERVINGSIZES  195s
VARIETY  1917w
VITAMINS  1815n