Nutrition

AIMFORFITNESS
APPETITE
BALANCE
BUILDAHEALTHYBASE
CALORIES
CARBOHYDRATES
CHOLESTEROL
CHOOSESENSIBLY
CROSSCONTAMINATION
DIETARYGUIDELINES
FIBER
FOODADDITIVES
FOODALLERGY
FOODBORNEILLNESS
FOODINTOLERANCE
HEARTDISEASE
HUNGER
INGREDIENTLIST
LIPID
MINERALS
MODERATION
MYPYRAMID
NUTRIENTS
NUTRITION
NUTRITIONFACTSLABEL
PASTEURIZATION
PROTEINS
SERVINGSIZES
VARIETY
VITAMINS

Nutrition and Your Health

Try to find all 30 words on this board.

M G S S E N L L I E N R O B D O O F R K
K R V Y L B I S N E S E S O O H C U L N
P B U V I T A M I N S B A L A N C E U K
V T L E M Y P Y R A M I D W T W L T J F
R Q M N O I T A R E D O M R B I R U C O
S E N I L E D I U G Y R A T E I D A A O
W L V A R I E T Y J Q O Y P T G S R R D
T S I L T N E I D E R G N I H J N A B I
E S A E S I D T R A E H O X Z H I U O N
T T V S T N E I R T U N H J Z P E F H T
Y G R E L L A D O O F I B E R A T Z Y O
C R O S S C O N T A M I N A T I O N D L
M S E I R O L A C E H O T G Z F R W R E
I W N K L N H T C O U E T I T E P P A R
N B W H D S S E N T I F R O F M I A T A
E D I P I L O R E T S E L O H C C M E N
R T E P A S T E U R I Z A T I O N F S C
A T Q B U I L D A H E A L T H Y B A S E
L S E V I T I D D A D O O F A S A C H D
S L O W J Q S E R V I N G S I Z E S G S
Brought to you by WordSearchFun.com



Answer Key for Nutrition

X
Y
1234567891011121314151617181920
1# # S S E N L L I E N R O B D O O F # #
2# # # Y L B I S N E S E S O O H C # # N
3# # # V I T A M I N S B A L A N C E U #
4# # # # M Y P Y R A M I D # # # # T # F
5# # # N O I T A R E D O M R # # R # C O
6S E N I L E D I U G Y R A T E I D # A O
7# # V A R I E T Y # # # # # T G S # R D
8T S I L T N E I D E R G N I # # N # B I
9E S A E S I D T R A E H O # # # I U O N
10# # # S T N E I R T U N # # # # E # H T
11Y G R E L L A D O O F I B E R # T # Y O
12C R O S S C O N T A M I N A T I O N D L
13M S E I R O L A C # # # # # # # R # R E
14I # # # # # # T # # # E T I T E P P A R
15N # # # # S S E N T I F R O F M I A T A
16E D I P I L O R E T S E L O H C # # E N
17R # # P A S T E U R I Z A T I O N # S C
18A # # B U I L D A H E A L T H Y B A S E
19L S E V I T I D D A D O O F # # # # # #
20S L # # # # S E R V I N G S I Z E S # #
Word X Y Direction
AIMFORFITNESS  1815w
APPETITE  1914w
BALANCE  123e
BUILDAHEALTHYBASE  418e
CALORIES  913w
CARBOHYDRATES  195s
CHOLESTEROL  1616w
CHOOSESENSIBLY  172w
CROSSCONTAMINATION  112e
DIETARYGUIDELINES  166w
FIBER  1111e
FOODADDITIVES  1419w
FOODALLERGY  1111w
FOODBORNEILLNESS  181w
FOODINTOLERANCE  204s
HEARTDISEASE  129w
HUNGER  1910nw
INGREDIENTLIST  148w
LIPID  616w
MINERALS  113s
MODERATION  135w
MYPYRAMID  54e
NUTRIENTS  1210w
NUTRITION  202sw
NUTRITIONFACTSLABEL  1111sw
PASTEURIZATION  517e
PROTEINS  1714n
SERVINGSIZES  720e
VARIETY  37e
VITAMINS  43e