Meat and Poultry

BEEF
BELLY
BESTEND
BLUEBONES
BOBBYVEAL
CALFBRAINS
CHINEBONE
CHITTERLINGS
FOREQUARTER
FRENCHTRIMMED
FRIES
HEAD
HEART
KIDNEYS
LEGSTEAK
MARROWBONE
NECKCHOP
OXTONGUE
PIGSFEET
PORK
SADDLE
SHOULDER
SLAUGHTER
SPARERIB
SPRINGLAMB
SUCKLINGPIG
SWEETBREADS
TAILS
TROTTERS
WHITEFAT

Meat

Try to find all 30 words on this board.

E N E A J Y E I D B W K L U C V J A G M
G N S D A E R B T E E W S P A R E R I B
V B J X U A O R O I L U G A O Q B V B V
L S N I A R B F L A C Z N L D I U F O I
S P M G D E M E Y K W Q I V S D W T B U
Y R X G E E O P L P O S L V L G L A B A
E I V F K L M I O L V T R P A R R E Y P
N N M U R L N M T P Y T E O U E E L V H
D G L Z O G Z A I M E R T H G D T C E J
I L R K P F M R B R L A T C H L R K A H
K A I I I V Q R F E T E I K T U A U L C
A M G N G T O O D A E H H C E O U I H H
E B C E S A I W E Y G A C E R H Q Y T I
T E V A F F C B L U E B O N E S E I R N
S S P R E E P O X T O N G U E U R R O E
G T D A E T L N B V R F R U F R O L T B
E E F N T I Z E X Z G K S E I R F A T O
L N L U M H W B Q X S W J B B F I J E N
T D P Z D W W Z G F Z E Q Z F L M S R E
A I P B A R X F T J D Q C J S J Y W S I
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Answer Key for Meat and Poultry

X
Y
1234567891011121314151617181920
1# # # # # # # # # # # # # # # # # # # #
2# # S D A E R B T E E W S P A R E R I B
3# # # # # # # # # # # U G A # # # # B #
4# S N I A R B F L A C # N # D # # # O #
5S P # # D E # E # K # # I # S D # # B #
6Y R # # E E # # L # # # L # L # L # B #
7E I # F K # M I # L # # R P A R R E Y #
8N N # # R # N M # # Y T E O U E E # V #
9D G # # O G # A I # # R T H G D T # E #
10I L # # P # # R # R # A T C H L R # A #
11K A # I I # # R # # T E I K T U A # L C
12A M G # G T # O D A E H H C E O U # # H
13E B # # S A # W # # # # C E R H Q # T I
14T E # # F F # B L U E B O N E S E # R N
15S S # # E E # O X T O N G U E # R # O E
16G T # # E T # N # # # # # # # R O # T B
17E E # # T I # E # # # # S E I R F A T O
18L N # # # H # # # # # # # # # # I # E N
19# D # # # W # # # # # # # # # L # # R E
20# # # # # # # # # # # # # # S # # # S #
Word X Y Direction
BEEF  74sw
BELLY  74se
BESTEND  213s
BLUEBONES  814e
BOBBYVEAL  193s
CALFBRAINS  114w
CHINEBONE  2011s
CHITTERLINGS  1313n
FOREQUARTER  1717n
FRENCHTRIMMED  1111nw
FRIES  1717w
HEAD  1212w
HEART  1212n
KIDNEYS  111n
LEGSTEAK  118n
MARROWBONE  88s
NECKCHOP  1414n
OXTONGUE  815e
PIGSFEET  510s
PORK  510n
SADDLE  132se
SHOULDER  1614n
SLAUGHTER  155s
SPARERIB  132e
SPRINGLAMB  24s
SUCKLINGPIG  132sw
SWEETBREADS  132w
TAILS  1916sw
TROTTERS  1913s
WHITEFAT  619n