Preventing Foodborne Illnesses

ALLERGY
EXPIRATIONDATE
FOOD
FOODBORNE
GERMS
ILLNESS
INTOLERANCE
LACTOSE
MSG
REFRIGERATE
UTENSILS
WASH

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Answer Key for Preventing Foodborne Illnesses

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Word	X	Y	Direction
ALLERGY	10	10	n
EXPIRATIONDATE	8	8	nw
FOOD	9	11	nw
FOODBORNE	9	11	nw
GERMS	6	11	sw
ILLNESS	12	12	w
INTOLERANCE	12	12	n
LACTOSE	9	4	sw
MSG	3	14	nw
REFRIGERATE	11	11	w
UTENSILS	9	9	n
WASH	4	4	e