Cooking

ARCING
BOIL
BRAISE
BROIL
CASSEROLE
GLUTEN
KNEAD
MICROWAVE
POACH
QUICKBREADS
SAUTE
SHIELD
SIMMER
STANDINGTIME
STEAMER
STIRFRY
VARIABLE
YEASTBREADS

This word search includes the main terms from Chapters 48-50

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Word	X	Y	Direction
ARCING	7	7	e
BOIL	16	12	nw
BRAISE	7	13	se
BROIL	7	13	w
CASSEROLE	9	11	w
GLUTEN	12	7	ne
KNEAD	8	12	w
MICROWAVE	15	15	w
POACH	3	11	n
QUICKBREADS	10	10	sw
SAUTE	5	5	nw
SHIELD	2	18	e
SIMMER	5	5	s
STANDINGTIME	11	11	se
STEAMER	5	5	e
STIRFRY	2	18	n
VARIABLE	8	15	ne
YEASTBREADS	16	16	n