Cooking

ARCING
BOIL
BRAISE
BROIL
CASSEROLE
GLUTEN
KNEAD
MICROWAVE
POACH
QUICKBREADS
SAUTE
SHIELD
SIMMER
STANDINGTIME
STEAMER
STIRFRY
VARIABLE
YEASTBREADS

This word search includes the main terms from Chapters 48-50

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Word	X	Y	Direction
ARCING	15	15	n
BOIL	6	10	e
BRAISE	6	10	w
BROIL	9	15	s
CASSEROLE	7	14	ne
GLUTEN	10	10	ne
KNEAD	10	14	s
MICROWAVE	5	20	e
POACH	13	8	nw
QUICKBREADS	12	12	sw
SAUTE	17	17	w
SHIELD	6	8	e
SIMMER	6	8	w
STANDINGTIME	11	11	nw
STEAMER	17	17	n
STIRFRY	4	20	n
VARIABLE	12	20	n
YEASTBREADS	6	6	s