Cooking

ARCING
BOIL
BRAISE
BROIL
CASSEROLE
GLUTEN
KNEAD
MICROWAVE
POACH
QUICKBREADS
SAUTE
SHIELD
SIMMER
STANDINGTIME
STEAMER
STIRFRY
VARIABLE
YEASTBREADS

This word search includes the main terms from Chapters 48-50

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Word	X	Y	Direction
ARCING	12	18	e
BOIL	12	15	ne
BRAISE	12	15	w
BROIL	12	15	sw
CASSEROLE	12	13	ne
GLUTEN	10	3	e
KNEAD	12	14	w
MICROWAVE	7	7	e
POACH	18	7	s
QUICKBREADS	12	12	s
SAUTE	17	17	w
SHIELD	6	8	se
SIMMER	12	20	w
STANDINGTIME	11	11	nw
STEAMER	17	17	n
STIRFRY	12	20	e
VARIABLE	14	7	sw
YEASTBREADS	6	6	s