Cooking

ARCING
BOIL
BRAISE
BROIL
CASSEROLE
GLUTEN
KNEAD
MICROWAVE
POACH
QUICKBREADS
SAUTE
SHIELD
SIMMER
STANDINGTIME
STEAMER
STIRFRY
VARIABLE
YEASTBREADS

This word search includes the main terms from Chapters 48-50

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Word	X	Y	Direction
ARCING	10	18	w
BOIL	10	15	nw
BRAISE	10	15	se
BROIL	10	15	sw
CASSEROLE	10	13	nw
GLUTEN	12	10	n
KNEAD	10	14	ne
MICROWAVE	15	7	s
POACH	4	7	s
QUICKBREADS	10	12	s
SAUTE	5	17	nw
SHIELD	7	10	n
SIMMER	16	15	s
STANDINGTIME	11	11	ne
STEAMER	5	17	n
STIRFRY	10	20	w
VARIABLE	15	14	nw
YEASTBREADS	16	6	s