Food Thats Safe To Eat - 5th

ABDOMINAL
BULGING
CHOKING
COLD
COOK
DENTED
EXPIRATIONDATE
FISH
FOODBORNE
FRIDGE
ILLNESS
MANNERS
MEAT
PATHOGEN
POULTRY
PREPARE
RAW
SEPARATE
SERVE
STORE
THRUST
WASH

Find all the vocabulary terms from Lesson 3.

Try to find all 22 words on this board.

H H X X U J R J Y R T L U O P
S E P A R A T E G K H T Q G N
T G T W K P E N P R E P A R E
O L F A N O I Y H X M S T L J
R E Q S D G O S V Y D J R L K
E I S H L N I C H O K I N G P
M I H U Q F O O D B O R N E G
G M B K U M P I C E G X U L B
P I W T S U R H T D N N O U N
R L A N I M O D B A L T I U E
D K H J V S R E W A R O E Q W
M E V R E S S E N L L I C D P
N E X A W N E G O H T A P B F
E O A O E G D I R F J K B X B
B E R T Z J R S R E N N A M E
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Answer Key for Food Thats Safe To Eat - 5th

X
Y
123456789101112131415
1# # # # # # # # Y R T L U O P
2S E P A R A T E G # # # # # #
3T # T W K # # N P R E P A R E
4O # # A # O I # H # # # # # #
5R # # S D G O S # # # # # # #
6E # # H L N I C H O K I N G #
7# # # U # F O O D B O R N E #
8# # B # # # # I # E # # # # #
9# # # T S U R H T D N # # # #
10# L A N I M O D B A L T # # #
11# # # # # # # # W A R O E # #
12M E V R E S S E N L L I C D #
13# E # # # N E G O H T A P # #
14# # A # E G D I R F # # # X #
15# # # T # # # S R E N N A M E
Word X Y Direction
ABDOMINAL  1010w
BULGING  38ne
CHOKING  96e
COLD  1312nw
COOK  86nw
DENTED  97se
EXPIRATIONDATE  88nw
FISH  67ne
FOODBORNE  77e
FRIDGE  1014w
ILLNESS  1212w
MANNERS  1415w
MEAT  112se
PATHOGEN  1313w
POULTRY  151w
PREPARE  93e
RAW  1111w
SEPARATE  22e
SERVE  612w
STORE  12s
THRUST  99w
WASH  44s