Hospitality

ACCOMMODATION
AMENITIES
BAR
BILL
BISTRO
CAFES
CANTEEN
CATERING
CHEF
CLUB
COOKING
COST
CUSTOMER
DECISIONS
EVALUATING
FACILITIES
HOSPITALITY
HOTELS
MANAGER
PAYMENT
PLANNING
RECEPTIONIST
RESTAURANTS
ROOMS
SERVICE
STAFF
WAITER

Hospitality and catering terms

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Word	X	Y	Direction
ACCOMMODATION	11	11	sw
AMENITIES	12	8	w
BAR	8	15	sw
BILL	8	15	nw
BISTRO	7	15	w
CAFES	16	6	ne
CANTEEN	10	14	se
CATERING	15	7	s
CHEF	17	6	e
CLUB	17	6	ne
COOKING	10	14	sw
COST	17	6	se
CUSTOMER	16	6	w
DECISIONS	10	12	s
EVALUATING	15	5	w
FACILITIES	17	5	s
HOSPITALITY	14	8	s
HOTELS	6	19	nw
MANAGER	13	9	s
PAYMENT	1	3	e
PLANNING	1	3	s
RECEPTIONIST	16	6	s
RESTAURANTS	16	4	sw
ROOMS	16	4	w
SERVICE	17	13	s
STAFF	16	14	s
WAITER	9	11	w