Hospitality

ACCOMMODATION
AMENITIES
BAR
BILL
BISTRO
CAFES
CANTEEN
CATERING
CHEF
CLUB
COOKING
COST
CUSTOMER
DECISIONS
EVALUATING
FACILITIES
HOSPITALITY
HOTELS
MANAGER
PAYMENT
PLANNING
RECEPTIONIST
RESTAURANTS
ROOMS
SERVICE
STAFF
WAITER

Hospitality and catering terms

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Word	X	Y	Direction
ACCOMMODATION	11	11	se
AMENITIES	5	2	e
BAR	12	7	e
BILL	12	7	w
BISTRO	13	6	ne
CAFES	6	6	nw
CANTEEN	19	11	s
CATERING	6	6	s
CHEF	12	14	sw
CLUB	19	11	sw
COOKING	12	14	se
COST	19	11	w
CUSTOMER	7	7	s
DECISIONS	12	12	s
EVALUATING	5	6	s
FACILITIES	5	5	e
HOSPITALITY	8	8	s
HOTELS	8	7	se
MANAGER	9	9	s
PAYMENT	10	19	w
PLANNING	8	6	se
RECEPTIONIST	6	6	e
RESTAURANTS	4	6	s
ROOMS	7	14	sw
SERVICE	14	6	se
STAFF	14	6	e
WAITER	5	2	sw