Hospitality

ACCOMMODATION
AMENITIES
BAR
BILL
BISTRO
CAFES
CANTEEN
CATERING
CHEF
CLUB
COOKING
COST
CUSTOMER
DECISIONS
EVALUATING
FACILITIES
HOSPITALITY
HOTELS
MANAGER
PAYMENT
PLANNING
RECEPTIONIST
RESTAURANTS
ROOMS
SERVICE
STAFF
WAITER

Hospitality and catering terms

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Word	X	Y	Direction
ACCOMMODATION	11	11	sw
AMENITIES	9	13	w
BAR	7	14	sw
BILL	7	14	se
BISTRO	7	15	s
CAFES	16	6	ne
CANTEEN	8	12	se
CATERING	15	7	w
CHEF	16	5	n
CLUB	16	5	ne
COOKING	8	12	nw
COST	16	5	nw
CUSTOMER	16	6	s
DECISIONS	10	12	w
EVALUATING	17	7	s
FACILITIES	17	5	w
HOSPITALITY	14	8	w
HOTELS	7	10	w
MANAGER	13	9	w
PAYMENT	16	19	nw
PLANNING	16	19	w
RECEPTIONIST	16	6	w
RESTAURANTS	18	6	sw
ROOMS	18	6	s
SERVICE	9	5	w
STAFF	8	6	w
WAITER	14	10	s