Hospitality

ACCOMMODATION
AMENITIES
BAR
BILL
BISTRO
CAFES
CANTEEN
CATERING
CHEF
CLUB
COOKING
COST
CUSTOMER
DECISIONS
EVALUATING
FACILITIES
HOSPITALITY
HOTELS
MANAGER
PAYMENT
PLANNING
RECEPTIONIST
RESTAURANTS
ROOMS
SERVICE
STAFF
WAITER

Hospitality and catering terms

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Word	X	Y	Direction
ACCOMMODATION	11	11	nw
AMENITIES	9	9	sw
BAR	11	8	ne
BILL	2	8	n
BISTRO	10	7	nw
CAFES	16	16	se
CANTEEN	10	8	ne
CATERING	16	16	w
CHEF	17	16	ne
CLUB	17	16	se
COOKING	10	8	nw
COST	17	16	e
CUSTOMER	15	15	n
DECISIONS	10	10	n
EVALUATING	16	17	w
FACILITIES	17	17	n
HOSPITALITY	14	14	n
HOTELS	14	15	w
MANAGER	13	13	n
PAYMENT	4	7	s
PLANNING	4	7	se
RECEPTIONIST	16	16	n
RESTAURANTS	16	18	w
ROOMS	15	8	n
SERVICE	17	9	n
STAFF	16	8	n
WAITER	4	8	se