Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	9	15	nw
BOWL	10	16	sw
CAKES	13	11	se
CHOCOLATE	1	17	n
DECORATION	11	11	e
EASTER	10	10	e
EGGS	14	15	ne
FLAVOUR	15	18	w
FLOUR	16	17	e
FRUIT	5	19	w
GINGERCAKE	8	8	e
ICING	6	6	nw
INGREDIENTS	11	11	se
MELTING	13	15	nw
METHOD	13	15	se
MUFFINS	13	20	ne
RASPBERRY	9	9	e
ROCKBUNS	10	15	nw
SPONGE	3	8	ne
SPOON	3	8	n
TEMPERATURE	15	15	w
TEXTURE	8	15	nw
WHISKING	1	16	e