Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	9	15	nw
BOWL	10	16	se
CAKES	11	9	ne
CHOCOLATE	11	9	se
DECORATION	11	11	n
EASTER	14	15	se
EGGS	14	15	ne
FLAVOUR	8	11	sw
FLOUR	5	4	sw
FRUIT	5	4	w
GINGERCAKE	12	20	w
ICING	6	6	s
INGREDIENTS	11	11	se
MELTING	13	15	nw
METHOD	13	15	se
MUFFINS	11	14	nw
RASPBERRY	9	9	n
ROCKBUNS	9	9	e
SPONGE	9	7	nw
SPOON	16	16	se
TEMPERATURE	15	15	w
TEXTURE	18	16	n
WHISKING	17	7	n