Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	15	9	nw
BOWL	16	10	ne
CAKES	4	5	n
CHOCOLATE	4	5	se
DECORATION	11	11	sw
EASTER	10	10	sw
EGGS	15	14	nw
FLAVOUR	10	19	nw
FLOUR	10	19	n
FRUIT	13	5	n
GINGERCAKE	4	11	n
ICING	6	6	e
INGREDIENTS	11	11	se
MELTING	15	13	nw
METHOD	15	13	ne
MUFFINS	7	19	e
RASPBERRY	9	9	sw
ROCKBUNS	15	10	nw
SPONGE	16	16	w
SPOON	16	16	se
TEMPERATURE	15	15	n
TEXTURE	15	15	w
WHISKING	5	6	s