Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	9	7	sw
BOWL	10	6	w
CAKES	20	10	n
CHOCOLATE	11	13	e
DECORATION	11	11	s
EASTER	10	12	s
EGGS	13	9	s
FLAVOUR	15	5	w
FLOUR	15	5	nw
FRUIT	15	5	e
GINGERCAKE	20	16	n
ICING	6	16	se
INGREDIENTS	11	11	ne
MELTING	13	7	sw
METHOD	13	7	e
MUFFINS	13	7	ne
RASPBERRY	10	7	sw
ROCKBUNS	9	13	s
SPONGE	9	20	nw
SPOON	9	20	w
TEMPERATURE	15	7	w
TEXTURE	8	7	sw
WHISKING	12	13	s