Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	18	16	n
BOWL	18	17	s
CAKES	8	14	w
CHOCOLATE	11	9	nw
DECORATION	11	11	n
EASTER	10	10	s
EGGS	13	13	n
FLAVOUR	15	16	w
FLOUR	15	16	s
FRUIT	15	16	sw
GINGERCAKE	8	8	s
ICING	6	6	s
INGREDIENTS	11	11	se
MELTING	6	18	e
METHOD	6	18	w
MUFFINS	17	18	nw
RASPBERRY	9	9	s
ROCKBUNS	8	13	w
SPONGE	16	16	n
SPOON	16	16	se
TEMPERATURE	15	15	n
TEXTURE	4	2	s
WHISKING	10	8	n