Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	7	9	ne
BOWL	6	10	n
CAKES	14	14	ne
CHOCOLATE	3	18	n
DECORATION	11	11	s
EASTER	12	10	s
EGGS	7	14	ne
FLAVOUR	5	11	n
FLOUR	5	11	s
FRUIT	4	10	s
GINGERCAKE	14	8	s
ICING	16	6	se
INGREDIENTS	11	11	sw
MELTING	7	13	ne
METHOD	16	2	sw
MUFFINS	7	13	nw
RASPBERRY	13	9	s
ROCKBUNS	7	10	ne
SPONGE	14	3	se
SPOON	6	16	e
TEMPERATURE	7	15	n
TEXTURE	7	8	ne
WHISKING	3	17	e