Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	15	9	nw
BOWL	16	10	n
CAKES	11	13	se
CHOCOLATE	1	17	n
DECORATION	11	11	s
EASTER	10	10	s
EGGS	15	14	ne
FLAVOUR	3	4	s
FLOUR	3	4	e
FRUIT	4	5	s
GINGERCAKE	8	8	s
ICING	6	6	e
INGREDIENTS	11	11	se
MELTING	15	13	nw
METHOD	15	13	ne
MUFFINS	1	2	se
RASPBERRY	9	9	s
ROCKBUNS	15	10	nw
SPONGE	8	3	w
SPOON	16	16	e
TEMPERATURE	15	15	n
TEXTURE	15	8	nw
WHISKING	13	18	ne