Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	7	9	ne
BOWL	6	10	nw
CAKES	5	17	nw
CHOCOLATE	5	17	e
DECORATION	11	11	se
EASTER	12	10	se
EGGS	9	13	s
FLAVOUR	17	10	n
FLOUR	17	10	sw
FRUIT	16	9	sw
GINGERCAKE	5	11	s
ICING	10	12	se
INGREDIENTS	11	11	sw
MELTING	19	12	n
METHOD	7	13	s
MUFFINS	19	12	nw
RASPBERRY	7	10	se
ROCKBUNS	13	9	se
SPONGE	6	16	n
SPOON	9	12	n
TEMPERATURE	7	15	n
TEXTURE	7	8	nw
WHISKING	11	9	ne