Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	6	6	s
BOWL	6	5	sw
CAKES	8	7	ne
CHOCOLATE	9	14	ne
DECORATION	11	11	nw
EASTER	12	10	nw
EGGS	9	13	n
FLAVOUR	7	16	e
FLOUR	7	16	sw
FRUIT	7	16	s
GINGERCAKE	2	13	ne
ICING	16	6	se
INGREDIENTS	11	11	sw
MELTING	9	15	ne
METHOD	5	14	s
MUFFINS	5	14	se
RASPBERRY	13	9	nw
ROCKBUNS	13	9	n
SPONGE	13	2	e
SPOON	13	2	w
TEMPERATURE	7	15	e
TEXTURE	7	15	n
WHISKING	7	2	sw