Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	7	9	ne
BOWL	6	10	n
CAKES	11	19	n
CHOCOLATE	13	11	sw
DECORATION	11	11	e
EASTER	12	10	e
EGGS	7	14	se
FLAVOUR	5	13	n
FLOUR	5	13	nw
FRUIT	3	1	e
GINGERCAKE	17	19	w
ICING	16	6	n
INGREDIENTS	11	11	sw
MELTING	7	13	ne
METHOD	3	9	n
MUFFINS	7	13	w
RASPBERRY	7	10	se
ROCKBUNS	13	9	e
SPONGE	6	16	w
SPOON	6	16	sw
TEMPERATURE	7	15	n
TEXTURE	7	15	w
WHISKING	12	12	e