Pastry

CHEESE
CHOUX
CRUMBLY
DESIGN
FILLING
FILO
FLAKY
FLAVOUR
FLOUR
GOLDEN
GREASY
MAKE
MARGARINE
PASTRY
PASTY
PIE
PUFF
QUESTIONNAIRE
QUICHE
RESEARCH
SAUSAGEROLL
SHAPE
SHORTCRUST
SWEET
TIN

Pastry project

Try to find all 25 words on this board.

N E T M T C E P Z J U W Q R F Y Z M V H
X H N J K X C J V H W K Q M W Q S Q I D
W I P I C Y K A L F N S N C V N P Y D X
L Y H O R P W F Q T N K E U D K S W X H
Z T X S Q A H N G I S E D N X A O V B W
I X F H U U G K A B L X L V E X V H Z I
Z B A C I D E R G R J M O R R U G J N P
A E Z N C M T S A U S A G E R O L L F K
O C U E H K H H T M A K E P D H Q D Y W
R Q P P E A M O F I L L I N G C K T T M
V F F U P W M R L L O L E F C R S Z G S
P K J E X N I T O L A N W I K A K M C Q
B H E S E E H C U Q H V N Q P E N A D W
C Q O H Q X R R R G E H O A V S Q X J J
S X X J Z U C U B H X B S U I E D F A W
O D Z G M E B S W E E T H U R R C S C O
D C Q B V N F T V Z R I V S T V E C K R
U K L M Z G P N H Y C V H M X Z Z C K B
J Y V T U X J L E S U E A R I U A F N D
I C I Y O C R Y R D O L I F H J T A X G
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Answer Key for Pastry

X
Y
1234567891011121314151617181920
1# E # # # # # # # # # # # # # # # # # #
2# # N # # # # # # # # # # # # # # # # #
3# # # I # Y K A L F # # N # # # # Y # #
4# # # # R # # # # # # # E # # # S # # #
5# # # # Q A # N G I S E D # # A # # # #
6# # # # U U G # # # # # L # E X # # # #
7# # # # I # E R # # # # O R # U # # # #
8# # # # C # # S A U S A G E R O L L # #
9# # # # H # H H T M A K E # # H # # Y #
10# # # # E A # O F I L L I N G C # T # #
11# F F U P # # R L L O # E # # R S # # #
12# # # E # N I T O # A N # I # A # # # #
13# # E S E E H C U # # V N # P E # # # #
14# # # # # # R R R # # # O A # S # # # #
15# # # # # U # U # # # # S U I E # # # #
16# # # # M # # S W E E T # # R R # # # #
17# # # B # # # T # # R # # # # # E # # #
18# # L # # # # # # Y # # # # # # # # # #
19# Y # # # # # # # # # # # # # # # # # #
20# # # # # # # # # # O L I F # # # # # #
Word X Y Direction
CHEESE  813w
CHOUX  1610n
CRUMBLY  813sw
DESIGN  135w
FILLING  1010e
FILO  1420w
FLAKY  103w
FLAVOUR  910se
FLOUR  910s
GOLDEN  138n
GREASY  138ne
MAKE  109e
MARGARINE  98nw
PASTRY  1414sw
PASTY  1513ne
PIE  1513nw
PUFF  511w
QUESTIONNAIRE  1111se
QUICHE  55s
RESEARCH  1616n
SAUSAGEROLL  88e
SHAPE  88sw
SHORTCRUST  88s
SWEET  816e
TIN  812w