BROCLIE CHEESE

BROCLIE
CHEESE
CHOP
DELISIOS
GOOY
HEAT
KICHEN
KNIFE
PEPER
SALT
SOUP
SPISES
STIR
STOVE
THICK
VELVITA
VEVTABLE
WARM

MAKEING BROCLIE CHEESE

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Word	X	Y	Direction
BROCLIE	7	9	s
CHEESE	7	12	nw
CHOP	7	12	e
DELISIOS	11	5	s
GOOY	7	11	sw
HEAT	6	11	w
KICHEN	7	14	e
KNIFE	6	14	w
PEPER	10	7	s
SALT	11	11	ne
SOUP	11	11	se
SPISES	11	8	nw
STIR	3	8	ne
STOVE	11	8	se
THICK	9	7	s
VELVITA	12	4	s
VEVTABLE	8	8	sw
WARM	8	8	n