BROCLIE CHEESE

BROCLIE
CHEESE
CHOP
DELISIOS
GOOY
HEAT
KICHEN
KNIFE
PEPER
SALT
SOUP
SPISES
STIR
STOVE
THICK
VELVITA
VEVTABLE
WARM

MAKEING BROCLIE CHEESE

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Word	X	Y	Direction
BROCLIE	9	7	w
CHEESE	6	7	nw
CHOP	6	7	ne
DELISIOS	5	11	e
GOOY	7	7	ne
HEAT	5	6	w
KICHEN	6	14	w
KNIFE	7	14	e
PEPER	9	10	e
SALT	2	3	e
SOUP	11	11	e
SPISES	8	11	ne
STIR	11	8	e
STOVE	11	11	se
THICK	7	9	w
VELVITA	4	12	e
VEVTABLE	8	8	ne
WARM	8	8	e