Cooking Terms

BAKE
BASTE
BOIL
BROTH
CAKE
CASSEROLE
COBBLER
COMPOTE
CRYSTALLISED
CUSTARD
DUMPLINGS
FLAN
GRAVY
PIE
PUDDING
SAUCE
SIMMER
SKEWERS
SOUP
STEW
STOCK
STUFFING
TARTS
WHISK

Cooking terms

Try to find all 24 words on this board.

A R Z V P Y C H M D A K G Y X
Y N V G Z E L O R E S S A C T
L I O B A S T E D I M F R O F
E T O P M O C X H D Q Y R B Y
P B H H S R E W E K S A Z B C
H U A W P T G B W T T K A L Z
T T F K C U R X A A U K L E B
W D O X E E D L P R F I O R M
Q R S R M Y L D J T F L O A K
M A Z M B I V P I S I X A C N
P T I M S E N A U N N B O N W
J S T E W I L J R O G T P Z B
K U D U M P L I N G S A U C E
M C A K E U R C N N G K C L H
G V Q G J F H H B X V P T C P
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Answer Key for Cooking Terms

X
Y
123456789101112131415
1# # # # # # # # # # # K # # #
2# # # # # E L O R E S S A C #
3L I O B A S T E # I # # R O #
4E T O P M O C # H # # Y # B #
5# B # # S R E W E K S # # B #
6H # A # P # # # # T T # # L #
7# T # K # U R # A A U # # E #
8# D O # E E D L # R F # # R #
9# R # R M Y L D # T F L # # K
10# A # M B I V P I S I # A C #
11# T I # S E # A U N N # O N #
12# S T E W I # # R O G T # # #
13# U D U M P L I N G S A U C E
14# C A K E # # # # # # # # # #
15# # # # # # # # # # # # # # #
Word X Y Direction
BAKE  25se
BASTE  43e
BOIL  43w
BROTH  510nw
CAKE  214e
CASSEROLE  142w
COBBLER  142s
COMPOTE  74w
CRYSTALLISED  88sw
CUSTARD  214n
DUMPLINGS  313e
FLAN  118se
GRAVY  1013nw
PIE  613n
PUDDING  56se
SAUCE  1113e
SIMMER  212ne
SKEWERS  115w
SOUP  1113nw
STEW  212e
STOCK  1113ne
STUFFING  115s
TARTS  106s
WHISK  85ne