Cooking Terms

BAKE
BASTE
BOIL
BROTH
CAKE
CASSEROLE
COBBLER
COMPOTE
CRYSTALLISED
CUSTARD
DUMPLINGS
FLAN
GRAVY
PIE
PUDDING
SAUCE
SIMMER
SKEWERS
SOUP
STEW
STOCK
STUFFING
TARTS
WHISK

Cooking terms

Try to find all 24 words on this board.

J E G A R A L X D R N X W I E
Z B A K E Q H R E L B B O C T
Q Q D M G N I D D U P L R A O
W H I S K C O V C J E Y C S P
W B S V S R E W E K S L H S M
N C G T R S T R A T T P B E O
P T N D E E B O A O U Y U R C
E J I A M W B L O G F B J O U
K I L F M K L T S F F L I L S
O F P E I I E P O C I H A E T
Y B M U S A U C E K N N M N A
O X U E T T Y V A R G M L T R
H V D I O B A S T E B X I X D
A M D X C A K E A F I O O U Z
X C Q U K H U G H T O R B M M
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Answer Key for Cooking Terms

X
Y
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1# # # # # # # # # # # # # # E
2# B A K E # # R E L B B O C T
3# # # # G N I D D U P # R A O
4W H I S K # # # # # # Y # S P
5# # S # S R E W E K S # # S M
6# # G T R S T R A T T P # E O
7# # N # E # # # A # U # U R C
8E # I # M W # L # # F # # O U
9# I L # M # L # # # F L # L S
10# # P # I I # # # # I # A E T
11# # M # S A U C E # N # # N A
12# # U E T # Y V A R G # L # R
13# # D # O B A S T E # # I # D
14# # # # C A K E # # # # O # #
15# # # # K # # # H T O R B # #
Word X Y Direction
BAKE  22e
BASTE  613e
BOIL  1315n
BROTH  1315w
CAKE  514e
CASSEROLE  142s
COBBLER  142w
COMPOTE  157n
CRYSTALLISED  88sw
CUSTARD  157s
DUMPLINGS  313n
FLAN  118se
GRAVY  1112w
PIE  310nw
PUDDING  113w
SAUCE  511e
SIMMER  511n
SKEWERS  115w
SOUP  159nw
STEW  35se
STOCK  511s
STUFFING  115s
TARTS  106w
WHISK  14e