Food Preparation

BAKE
BASTE
BEAT
BLEND
BOIL
BRAISE
BROIL
CHILL
CHOP
CREAM
CUBE
CUT
DICE
FRY
GRATE
KNEAD
MARINATE
MINCE
MIX
PARE
PEEL
PUREE
ROAST
SAUTE
SCALLOP
SHRED
SIFT
SIMMER
STIR
WHIP

Find these terms dealing with food preparation.

Try to find all 30 words on this board.

S A Q U Y C Q G I U F K P H R K T Y J X
U T H H S J F P W Q S P O P E N M H H C
N G J H I P D B V S G Z O I B T Y X X X
M T Y R M N X E L E I P R H U E W L D D
L D C H R A E W L T L E T W C U T S T U
S E Q K Y R E U I U P F T N S H J O Y Y
J R E D U M M R H A I E I A Z W R A K M
E R A P O L L A C S I M M E R C V J H V
C H W M E S I A R B H J I P Z G C S I N
T D H U T N G O A I L R R X N V Y P H Y
E E G I X N A S O P N E E F B S H I I R
D C R Q G S T V R E G A N D I C E D C A
H R Q V T E A Y K H M Z T D L A E A Q F
V A T L B E E A U Z Y C O E T J P E J X
F R Y Y J D B R O I L H J Q U U W N F R
R V U P Y X I O S G Q O L Q E B Q K T E
E S W N M N E I I B A V E P E V T M I L
F L K N A D D W G L J X I T S R S R W F
U L S M K Q C Q R S H W R L D V E H J R
V D Y Q G J G P A M E M I W K Y A V T B
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Answer Key for Food Preparation

X
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1# # # # # # # # # # # # # # # # # # # #
2# # # # # # # # # # # P # P E # # # # #
3# # # # # # # # # # # # O I B # # # # #
4# # # # M # # E L E # # # H U E # # # #
5L # # # # A E # L T # E T W C U T # # #
6# E # # # R E # I U # F T N # # # # # #
7# # E # U # M R H A I # I A # # # # # #
8E R A P O L L A C S I M M E R # # # # #
9# # # # E S I A R B H # I # # G # # # #
10# # # # T # # O A I L R # X # # # # # #
11# # # I # # A S # # N E E # # # # # # #
12# # R # # S T # # E # A N D I C E D # #
13# # # # T E A # K # # # T D # # # A # #
14# # # # # # E A # # # # # E # # # E # #
15F R Y # # # B R O I L # # # # # # N # #
16# # # # # # # O # # # # # # # # # K # #
17# # # # # # # # I # # # # # # # # # # #
18# # # # # # # # # L # # # # # # # # # #
19# # # # # # # # # # # # # # # # # # # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
BAKE  715ne
BASTE  109sw
BEAT  715n
BLEND  109se
BOIL  715se
BRAISE  99w
BROIL  715e
CHILL  98n
CHOP  155nw
CREAM  98nw
CUBE  155n
CUT  155e
DICE  1412e
FRY  115e
GRATE  158nw
KNEAD  1815n
MARINATE  1111se
MINCE  128ne
MIX  128se
PARE  48w
PEEL  48nw
PUREE  48ne
ROAST  99sw
SAUTE  108n
SCALLOP  88w
SHRED  108se
SIFT  108ne
SIMMER  108e
STIR  69sw
WHIP  144n