Food Preparation

BAKE
BASTE
BEAT
BLEND
BOIL
BRAISE
BROIL
CHILL
CHOP
CREAM
CUBE
CUT
DICE
FRY
GRATE
KNEAD
MARINATE
MINCE
MIX
PARE
PEEL
PUREE
ROAST
SAUTE
SCALLOP
SHRED
SIFT
SIMMER
STIR
WHIP

Find these terms dealing with food preparation.

Try to find all 30 words on this board.

T I P H F Z L B L E T T W W J M W S X T
A S N D P W Z E B R U H K O M X V H Z Y
V E W D U V H N E A V M X U E C Q U M P
C S A S M E E R U P A X A Q C A E H J X
G P J L F Z H N T E O Y Y I N P D O N U
H Z C D X A Y L M S T L H E I E S E C D
C W F W B Q A L U W A S L K M T B L E I
M D K A U A T U A N W O A A P U W R M C
A G E K F S Z C E S I A R B C A H Y E E
E I D S J V S E X K A I R L H S T I R Y
R E L I L U J W L K N O R E I I I A R X
C W O X B U P X Y A I E T N L M I F E J
U H A K K D G D T L I H A D L M I T T J
T I O O Z A T E H Q M B Q D Z E A X T A
L P K P Z S U X L F Q U P P Y R J B F C
I R K U F C E E M X R M X O G V U V B Z
O R K H H H W S M M D G I Y V M X J W N
B E A T P S R O C F S M Z R I A O W M I
E L R U I V M G E U H O V H Y D M Z J T
H A M V Z M X I F F W H B F L B F Y S A
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Answer Key for Food Preparation

X
Y
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1# # # # # # L # # E # # # # # # # # # #
2# # # # # # # E # R # # # # # # # # # #
3# # # # # # # # E A # # # # E # # # # #
4# # # # # E E R U P # # # # C # # # # #
5# # # # # # # # T E O # # # N # # # # #
6# # # # # # # # # S T L # E I E # E # D
7# # # # # # # # # # A S L K M T B # E I
8M # # # # # # # # # # O A A # U # R # C
9A # # # # # # # E S I A R B C A H # # E
10E # # # # # # # # K # I R L H S T I R Y
11R # # # # # # # # # N O # E I I I # R #
12C W # # # # # # # A I E # N L M # F E #
13U H # # # # # # T L # # A D L M I T T #
14T I O # # # # E # # # # # D # E A X # #
15L P # P # # # # # # # # # # # R # # # #
16I # # # # # # # # # # # # # G # # # # #
17O # # # # # # # # # # # # # # # # # # #
18B E A T # # # # # # # # # # # # # # # #
19# # # # # # # # # # # # # # # # # # # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
BAKE  149n
BASTE  149nw
BEAT  118e
BLEND  149s
BOIL  118n
BRAISE  139w
BROIL  149sw
CHILL  159s
CHOP  112se
CREAM  112n
CUBE  159ne
CUT  112s
DICE  206s
FRY  1812ne
GRATE  1615ne
KNEAD  1111se
MARINATE  1111sw
MINCE  157n
MIX  1612se
PARE  104n
PEEL  104nw
PUREE  104w
ROAST  139nw
SAUTE  1610n
SCALLOP  148nw
SHRED  1610ne
SIFT  1610se
SIMMER  1610s
STIR  1610e
WHIP  213s