Food Preparation

BAKE
BASTE
BEAT
BLEND
BOIL
BRAISE
BROIL
CHILL
CHOP
CREAM
CUBE
CUT
DICE
FRY
GRATE
KNEAD
MARINATE
MINCE
MIX
PARE
PEEL
PUREE
ROAST
SAUTE
SCALLOP
SHRED
SIFT
SIMMER
STIR
WHIP

Find these terms dealing with food preparation.

Try to find all 30 words on this board.

M F C P M E S A O E L J Q R C V S Z F S
C M A K K J G I B E R K N K X F H K Y U
K J Y M M V E U E R U R W G B D L C Y M
C Y I K T U C P A R E C E L Y R Z T K E
B N C L X K N O U Z G T M R R M C E Z V
Y V O E L I I L Z R S I F T I F P G W U
C F H T J I M L D A E S L B A I G O Y N
H G C V S O H A B Y D E U E H L C I X X
U Y W N P O H C R L A O O W T Q S X G S
M J R X D D R S A I E R F L Q H H O K R
E N K L X E H A I K N N G P E Q T N W Y
O C Z H A R X U S M K A D D W B Z V R N
Z C I M E K T T E G M O T F F K S T G Q
S Z B D Z H I E J Q Y E Z E H V L N X I
G J Z L D R T T W E T A R G W F N G T J
Z I F I N A E B I K H L Z O D S S D Y R
C D A O E L O U W W W X B Z A O G A K I
E K A B R O I L W Y V B S W U S A P O T
O D Z E A L Y Z G H M K N Q M I T G D V
H N O P T E Y B Z E F T C Q P N K J W P
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Answer Key for Food Preparation

X
Y
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1# # # # # # # # # E L # # # # # # # # #
2# # # # # # # # B E # # # # # # # # # #
3# # # # # # E U E # # # # # # # # # # #
4# # # # T U C P A R E # E # Y # # # # #
5# # # L X # N O U # # T # R # # # # # #
6# # # # L I I L # R S I F T # # P # # #
7# # # # # I M L # A E # # # # I # # # #
8# # # # # # H A B # D E # # H # # # # #
9# # # # P O H C R L A # # W # # # # # #
10# # # # # # R S A I E # # # # # # # # #
11E # # # # E H A I # N N # # # # # # # #
12# C # # A R # U S M K A D # # # # # # #
13# # I M E # # T E # M # T # # # # # # #
14# # # D # # I E # # # E # E # # # # # #
15# # # L # R T # # E T A R G # # # # # #
16# # # I # A # # # # # # # O # # # # # #
17# # # O E # # # # # # # # # A # # # # #
18E K A B R O I L # # # # # # # S # # # #
19# # # # # # # # # # # # # # # # T # # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
BAKE  418w
BASTE  98ne
BEAT  418ne
BLEND  98se
BOIL  418n
BRAISE  99s
BROIL  418e
CHILL  89nw
CHOP  89w
CREAM  89sw
CUBE  74ne
CUT  74w
DICE  414nw
FRY  136ne
GRATE  1315w
KNEAD  1111n
MARINATE  1111se
MINCE  77n
MIX  77nw
PARE  84e
PEEL  84ne
PUREE  84se
ROAST  1315se
SAUTE  810s
SCALLOP  88n
SHRED  810sw
SIFT  116e
SIMMER  810se
STIR  912sw
WHIP  158ne