When to wash your hands

BEGINNINGWORK
CHARTS
COUGH
EATING
FIFTEENSECONDS
FOODPREPARATION
GLOVEUSE
HANDLINGMONEY
PATIENTCONTACT
PATIENTSPECIMEN
PROCEDURES
RESTROOM
SMOKING
SNEEZE
STANDARDPRECAUTIONS

Situations describing when it is appropriate to wash your hands

Try to find all 15 words on this board.

L U K C Y F C U U W F H S T N I O I J U
N S N E E Z E A H H E D O I K R G Q V Q
D P N F I F T E E N S E C O N D S I V F
U A R O Y K S T S L M Z O R L I X F S W
G T J O I Z I F T R N I H M G W Q T B G
S I T D D T C Q R B B G D N M Y L E T N
S E E P D X U W A B U G I M W O G Y H Z
G N B R A P N A H O U T C O X H W E C M
P T S E N T H F C R A C W O I G I N V M
D S B P G C I X E E L Z M R K W S O K X
A P F A R I I E N B R A R T X J D M H J
G E D R Q O N X N O C P F S S T L G P J
G C O A G O C N I T Y T D E A K I N I J
L I C T A D O E I N C H L R F M A I U G
O M W I J K M C D N L O X D A V N L E N
V E U O L M O N T U G O N O I D K D C I
E N C N G O E I Y N R W Q T D I N N T K
U X K V U P Z U I Z E E O N A D C A N O
S E W L P Z L O L A G Q S R V C B H T M
E C X U F T I R X T H O J E K V T Z S S
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Answer Key for When to wash your hands

X
Y
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1# # # # # # # # # # # # # # # # # # # #
2# S N E E Z E # # # # # # # # # # # # #
3# P N F I F T E E N S E C O N D S # # #
4# A # O # # # # S # # # # # # # # # # #
5# T # O I # # # T # # # H # G # # # # #
6# I # D # T # # R # # G # N # # # # # #
7# E # P # # U # A # U # I M # # # Y # #
8# N B R A # # A H O # T # O # # # E # #
9# T # E # T # # C # A # # O # # # N # #
10# S # P G # I # # E # # # R # # # O # #
11# P # A R I # E # # R # # T # # # M # #
12# E # R # O N # N # # P # S # # # G # #
13G C # A # # C N # T # # D E # # # N # #
14L I # T # # # E I # C # # R # # # I # G
15O M # I # # # # D N # O # # A # # L # N
16V E # O # # # # # U G # N # # D # D # I
17E N # N # # # # # # R W # T # # N N # K
18U # # # # # # # # # # E O # A # # A # O
19S # # # # # # # # # # # S R # C # H T M
20E # # # # # # # # # # # # # K # T # # S
Word X Y Direction
BEGINNINGWORK  49se
CHARTS  99n
COUGH  99ne
EATING  1010ne
FIFTEENSECONDS  43e
FOODPREPARATION  44s
GLOVEUSE  113s
HANDLINGMONEY  1818n
PATIENTCONTACT  47se
PATIENTSPECIMEN  23s
PROCEDURES  410se
RESTROOM  1414n
SMOKING  2020n
SNEEZE  22e
STANDARDPRECAUTIONS  1111nw