When to wash your hands

BEGINNINGWORK
CHARTS
COUGH
EATING
FIFTEENSECONDS
FOODPREPARATION
GLOVEUSE
HANDLINGMONEY
PATIENTCONTACT
PATIENTSPECIMEN
PROCEDURES
RESTROOM
SMOKING
SNEEZE
STANDARDPRECAUTIONS

Situations describing when it is appropriate to wash your hands

Try to find all 15 words on this board.

U X E S U E V O L G V P T X H O F K S D
M P A T I E N T S P E C I M E N P F J S
S G B U X S W U Z D M P J I R K K F N N
G E J O K U O S T G Z A G I K B I O C E
G P R E Z D G Q T D W R W K J F I O H E
K J D U A B F N X R O X X I T T K D H Z
B Z L Y D I F E I P A T B E U K P P L E
L X W E S E H J Q T P H E A W A A R B J
E L P N F F C C K O A N C N H T Q E Y D
E D T O L J L O S Q S E H O I L G P S V
A T M M V Y B C R E R K Z E U I A A F U
O M Z G D D I A C P S E N Q N G F R P J
L C M N F V E O D G S T S N N M H A L Q
Z G I I J P N R T Y C F I T M F X T I A
X N S L H D A R S O V N L R R Y Q I D B
A I F D S D P B N D G D T G C O V O Z Z
R K W N N Z I T Y W T H M X R T O N S X
A O Z A L K A G O H O A Q F J S D M E D
A M T H O C F R N G S L G D F M C C B L
K S M A T M K X R M C E L G S R B O V I
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Answer Key for When to wash your hands

X
Y
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1# # E S U E V O L G # # # # # # # # # #
2# P A T I E N T S P E C I M E N # # # S
3S # # # # # # # # # # # # # # # # F N N
4# E # # # # # S # # # # # # # # I O # E
5# # R # # # G # T # # # # # # F I O # E
6# # # U # # # N # R # # # # T T # D # Z
7# # # Y D # # # I # A # # E U # # P # E
8# # # E # E # # # T # H E A # # A R B #
9# # # N # # C # # # A N C # # T # E # #
10# # # O # # # O # # S E # O I # G P # #
11# # # M # # # # R E R # # E U I # A # #
12# # # G # # # # C P # E N # N G # R # #
13# # # N # # # O D # # T S N # # H A # #
14# G # I # # N R # # C # I T # # # T # #
15# N # L # D A # # O # N # # R # # I # #
16# I # D S D # # N # G # # # # O # O # #
17# K # N N # # T # W # # # # # # O N # #
18# O # A # # A # O # # # # # # # # M # #
19# M T H # C # R # # # # # # # # # # # #
20# S # # T # K # # # # # # # # # # # # #
Word X Y Direction
BEGINNINGWORK  189sw
CHARTS  139nw
COUGH  139se
EATING  1210nw
FIFTEENSECONDS  183sw
FOODPREPARATION  184s
GLOVEUSE  101w
HANDLINGMONEY  418n
PATIENTCONTACT  187sw
PATIENTSPECIMEN  22e
PROCEDURES  1012nw
RESTROOM  1111se
SMOKING  220n
SNEEZE  202s
STANDARDPRECAUTIONS  1111ne