Smart foods

BACTERIA
CHOLESTEROL
CONTROL
DEPOSITED
ENCAPSULATION
EXTRUDED
FACTORY
FORTIFIED
GENETICALLYMODIFIED
HYGIENE
INGREDIENTS
INPUT
MANUFACTURER
MANUFACTURING
MEATANALOGUE
MODIFIEDSTARCH
ORGANOLEPTIC
OUTPUT
PREPARATION
PROPERTIES
PROTEIN
QUALITY
SMARTFOOD
SOYA
SPECIFICATION
SYSTEM
TEMPERATURE
UNITOPERATIONS
VISCOSITY
WAXYMAIZESTARCH

Find the key words to describe Smart foods.

Try to find all 30 words on this board.

D U K M M M M A N U F A C T U R I N G U
V S R A X E N I H Q S H X L M N U W X G
G V P N M T O C H U M A A O T B R U E X
N C B U W S I I C A A W I R U J G N N C
I U W F Y Y T T R L R Q R T P B E I C Q
E R N A U S A P A I T W E N N T F T A V
T V O C C T C E T T F S T O I A O O P I
O R I T Q N I L S Y O F C C W R S P S S
R T T U D E F O E G O F A B V E V E U C
P E A R E I I N Z J D L B P U X L R L O
R M R E I D C A I G L N E G I T O A A S
O P A R F E E G A Y R D O L D R R T T I
P E P B I R P R M Y I L R E H U E I I T
E R E D T G S O Y G A R T T Y D T O O Y
R A R A R N D P X N W I X R B E S N N V
T T P O O I E D A K S Z O O F D E S V E
I U W W F I O T W O T T A D W J L O B U
E R V I T J A R P L C T U P T U O Y D B
S E E U H E O E Q A E N E I G Y H A K Q
Q D M R M O D I F I E D S T A R C H Z O
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Answer Key for Smart foods

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1# # # M # M M A N U F A C T U R I N G #
2# # # A # E N # # Q S # # L # # # # # G
3# # # N # T O C H U M # A O T # # U E #
4N # # U # S I I C A A # I R U # # N N #
5I # # F # Y T T R L R # R T P # E I C #
6E # N A # S A P A I T # E N N T # T A V
7T # O C # T C E T T F # T O I # # O P I
8O # I T # N I L S Y O # C C # # # P S S
9R T T U D E F O E # O # A # # E # E U C
10P E A R E I I N Z # D L B # U X L R L O
11R M R E I D C A I # L # # G # T O A A S
12O P A R F E E G A Y # # O # D R R T T I
13P E P # I R P R M # # L # E # U E I I T
14E R E # T G S O Y # A # T # Y D T O O Y
15R A R # R N D # X N # I # R # E S N N #
16T T P # O I # # A # S # O # # D E S # #
17I U # # F # # T W O # T # # # # L O # #
18E R # I # # A # P # C T U P T U O Y # #
19S E E # # E # E # A E N E I G Y H A # #
20# D # # M O D I F I E D S T A R C H # #
Word X Y Direction
BACTERIA  139n
CHOLESTEROL  1720n
CONTROL  148n
DEPOSITED  720ne
ENCAPSULATION  193s
EXTRUDED  169s
FACTORY  920ne
FORTIFIED  517n
GENETICALLYMODIFIED  1111sw
HYGIENE  1719w
INGREDIENTS  616n
INPUT  157n
MANUFACTURER  41s
MANUFACTURING  71e
MEATANALOGUE  520ne
MODIFIEDSTARCH  520e
ORGANOLEPTIC  814n
OUTPUT  1718w
PREPARATION  316n
PROPERTIES  110s
PROTEIN  110n
QUALITY  101s
SMARTFOOD  112s
SOYA  1816s
SPECIFICATION  714n
SYSTEM  66n
TEMPERATURE  29s
UNITOPERATIONS  184s
VISCOSITY  207s
WAXYMAIZESTARCH  916n