Kitchen Safety / Equipment

CHOPPINGBOARD
COOKER
DISHCLOTH
DISHWASHER
EQUIPMENT
FORK
GRILL
HOB
HYGIENE
JUG
KNIFE
MEASURE
OVENGLOVES
PAN
ROLLINGPIN
SAFETY
SIEVE
SINK
TEASPOON
WASHINGMACHINE

Kitchen Equipment and Safety

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Word	X	Y	Direction
CHOPPINGBOARD	17	4	w
COOKER	17	4	s
DISHCLOTH	3	15	e
DISHWASHER	5	4	se
EQUIPMENT	2	6	se
FORK	14	16	sw
GRILL	10	4	se
HOB	15	15	ne
HYGIENE	16	4	s
JUG	4	8	ne
KNIFE	1	9	n
MEASURE	7	11	w
OVENGLOVES	15	4	s
PAN	14	4	s
ROLLINGPIN	11	14	nw
SAFETY	16	16	w
SIEVE	16	16	sw
SINK	16	16	ne
TEASPOON	10	14	w
WASHINGMACHINE	11	11	nw