Kitchen Safety / Equipment

CHOPPINGBOARD
COOKER
DISHCLOTH
DISHWASHER
EQUIPMENT
FORK
GRILL
HOB
HYGIENE
JUG
KNIFE
MEASURE
OVENGLOVES
PAN
ROLLINGPIN
SAFETY
SIEVE
SINK
TEASPOON
WASHINGMACHINE

Kitchen Equipment and Safety

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Word	X	Y	Direction
CHOPPINGBOARD	1	16	e
COOKER	9	9	sw
DISHCLOTH	13	12	n
DISHWASHER	13	16	nw
EQUIPMENT	5	5	e
FORK	9	14	nw
GRILL	12	12	n
HOB	15	15	sw
HYGIENE	15	15	w
JUG	7	5	nw
KNIFE	10	1	w
MEASURE	11	11	n
OVENGLOVES	3	16	n
PAN	4	16	sw
ROLLINGPIN	16	15	n
SAFETY	11	14	w
SIEVE	16	16	s
SINK	16	16	e
TEASPOON	13	5	e
WASHINGMACHINE	11	11	nw