Meat and Alternatives

BEANS
BOLOGNA
CHICKEN
COLLAGEN
EGGS
ELASTIN
EXTRACTIVES
FIBRES
FINISH
FISH
GROUNDBEEF
HAM
MARBLING
OYSTERS
PEANUTBUTTER
POULTRY
STEAK
TISSUE
TOFU
WINGS

The word search is for a class project and should contain the many different types of meats and alternatives.

Try to find all 20 words on this board.

L F W N C E G N P F V S N G P K A M Z U
R I R T J G N D X P B B W S B G A D C P
R S G W V S I M Y S I D V S N H X Q Z J
J Q L N X G L J P T D X N T T S Z R Q T
P W J Z P G B O G V I E E J E I A M K J
H J O O O E R I H J G J X U W N D M U W
B A V Z U X A E O A Q H S O G I X Q M R
N P Q E L T M N L N T S A O Y F U W I U
J O B D T R U L U J I U L K N E I G U M
R D S Z R A O D N T O O M S I E W S F T
V I Y G Y C V Y O Q B Y R W T B R M H Y
Q J M A N T H F S E R U G Y S D B G H E
C G J N A I U I A T W P T C A N H D L Z
H T V Y G V W N C O E D K T L U V G I Q
O U B N S E S S I K S R T Q E O E Q L F
F I B R E S E A U D E F S K O R V D Z L
H L M E N T M N B B F N S M G G H L L S
J L K B E E E H G X Z S U K G D F D E N
D P R R F A S K X X Z J M D D Y L A O M
M C H J Y K C E Y O W L Z G R D O E D P
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Answer Key for Meat and Alternatives

X
Y
1234567891011121314151617181920
1# # # # # # G # # # # # # # # # # M # #
2# # # # # # N # # # # # # # # # A # # #
3# # # # # S I # # # # # # # # H # # # #
4# # # # # G L # # # # # N # # S # # # #
5# # # # P G B # # # # E # # E I A # # #
6# # # # O E R # # # G # # U # N # # # #
7# # # # U X A # # A # # S # G I # # # #
8# # # # L T M N L # # S # O # F # # # #
9# # # # T R # L U # I # L # N E I # # #
10# # S # R A O # # T # O # # I E # S # #
11# # # G Y C # Y O # B # # # T B # # H #
12# # # # N T H F S E # U # # S D # # # #
13# # # # # I U I A T # # T # A N # # # #
14# # # # # V W N C # E # # T L U # # # #
15# # # # # E S # # K # R # # E O # # # #
16F I B R E S # # # # E # S # # R # # # #
17# # # # # T # # # # # N # # # G # # # #
18# # # # # E # # # # # # # # # # # # # #
19# # # # # A # # # # # # # # # # # # # #
20# # # # # K # # # # # # # # # # # # # #
Word X Y Direction
BEANS  1111sw
BOLOGNA  1111ne
CHICKEN  611se
COLLAGEN  611ne
EGGS  66n
ELASTIN  1515n
EXTRACTIVES  66s
FIBRES  116e
FINISH  168n
FISH  168se
GROUNDBEEF  1616n
HAM  163ne
MARBLING  77n
OYSTERS  710se
PEANUTBUTTER  1111se
POULTRY  55s
STEAK  616s
TISSUE  1010ne
TOFU  1010sw
WINGS  613nw