Meat and Alternatives

BEANS
BOLOGNA
CHICKEN
COLLAGEN
EGGS
ELASTIN
EXTRACTIVES
FIBRES
FINISH
FISH
GROUNDBEEF
HAM
MARBLING
OYSTERS
PEANUTBUTTER
POULTRY
STEAK
TISSUE
TOFU
WINGS

The word search is for a class project and should contain the many different types of meats and alternatives.

Try to find all 20 words on this board.

K

O

P

G

Y

Z

E

P

N

S

V

Y

S

K

U

P

P

Z

B

D

N

O

Y

K

K

U

Q

F

A

I

R

U

P

D

Z

I

B

F

M

B

I

Q

P

K

I

C

W

X

D

L

T

E

U

Z

J

A

C

Q

H

M

Y

E

E

U

G

U

B

R

B

T

N

S

T

K

R

U

F

E

H

K

N

J

I

K

H

K

C

R

X

U

L

N

A

S

R

G

S

U

K

J

D

U

I

S

I

S

T

E

A

K

E

G

J

L

Y

R

P

Z

W

Q

Q

O

N

M

L

E

Y

E

P

K

N

X

Y

B

E

O

C

F

S

X

T

Z

J

T

W

V

W

P

C

I

O

D

I

T

O

U

O

K

Q

Y

K

Q

V

D

S

I

K

I

L

U

F

B

T

O

L

N

W

C

W

P

A

Z

B

W

N

T

H

B

N

F

H

U

J

W

K

D

S

S

J

T

G

Q

J

G

M

C

R

A

A

O

B

E

A

N

S

B

E

Y

H

T

G

T

S

X

O

A

O

C

M

T

H

O

T

N

L

E

R

M

J

J

T

R

I

L

M

R

K

L

U

Q

I

F

L

X

J

E

B

A

Y

G

F

H

D

V

G

T

U

N

L

E

G

S

X

O

H

F

I

S

H

I

F

H

O

L

O

X

A

H

K

A

P

K

S

P

G

I

F

W

F

P

G

V

G

T

L

E

G

G

S

G

G

H

C

U

X

N

R

Z

N

G

F

L

B

R

P

O

U

L

T

R

Y

E

N

Y

E

I

A

A

X

A

E

J

L

Q

E

F

I

W

J

Y

N

N

N

W

V

S

G

J

C

X

L

B

A

S

J

Y

L

B

P

M

Q

X

V

G

Q

H

R

Z

L

W

X

S

H

I

S

T

I

G

Y

L

B

O

N

O

T

X

U

G

B

M

Brought to you by WordSearchFun.com

Answer Key for Meat and Alternatives

X

Y

1

2

3

4

5

6

7

8

9

10

11

12

13

14

15

16

17

18

19

20

1

#

#

#

#

#

#

#

#

N

S

#

#

#

#

#

#

#

#

#

#

2

#

#

#

#

#

#

#

#

#

I

R

#

#

#

#

#

#

#

#

#

3

#

#

#

#

#

#

#

#

#

#

T

E

#

#

#

#

#

#

#

#

4

#

#

#

#

#

#

#

#

#

#

#

S

T

#

#

#

#

#

#

#

5

#

#

#

#

#

#

#

#

#

#

#

N

A

S

#

G

#

#

#

#

6

#

#

#

#

#

S

T

E

A

K

E

G

#

L

Y

R

#

#

#

#

7

#

#

#

#

#

E

#

#

#

K

N

#

#

#

E

O

#

#

#

#

8

#

#

#

#

#

V

W

#

C

I

#

#

#

T

#

U

#

#

#

#

9

#

#

#

#

#

I

#

I

L

U

#

#

T

#

#

N

#

#

#

#

10

#

#

#

#

N

T

H

B

#

F

#

U

#

#

#

D

S

#

#

#

11

#

#

#

G

#

C

R

A

#

O

B

E

A

N

S

B

E

#

#

#

12

#

#

S

#

#

A

O

#

M

T

#

O

#

#

#

E

R

#

#

#

13

#

#

#

#

M

R

#

L

U

#

I

#

L

#

#

E

B

#

#

#

14

#

#

#

#

#

T

#

N

L

#

#

S

#

O

#

F

I

S

H

#

15

#

#

#

#

#

X

A

#

#

A

#

#

S

#

G

I

F

#

#

#

16

#

#

#

#

#

E

G

G

S

#

G

#

#

U

#

N

#

#

#

#

17

#

#

#

#

P

O

U

L

T

R

Y

E

#

#

E

I

A

#

#

#

18

#

#

#

#

#

#

#

#

#

#

#

#

N

#

#

S

#

#

#

#

19

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

H

#

#

#

#

20

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

Word	X	Y	Direction
BEANS	11	11	e
BOLOGNA	11	11	se
CHICKEN	6	11	ne
COLLAGEN	6	11	se
EGGS	6	16	e
ELASTIN	15	7	nw
EXTRACTIVES	6	16	n
FIBRES	17	15	n
FINISH	16	14	s
FISH	16	14	e
GROUNDBEEF	16	6	s
HAM	7	10	se
MARBLING	6	12	ne
OYSTERS	16	7	nw
PEANUTBUTTER	11	11	ne
POULTRY	5	17	e
STEAK	6	6	e
TISSUE	10	12	se
TOFU	10	12	n
WINGS	6	9	sw